Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
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Found 2151 matches, showing 81 - 90 below.
Originally a 19th-century coaching inn, developments at this renowned hotel have been done well, improving amenities without loss of character. The traditional tone is set by the turf fire and country seating in the hall and public rooms - bars, the ...
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The name of Sorcha Molloy’s delightful accommodation is far from fanciful - when looking for it along the Longwalk, you may well find it signed by Arthur the visiting heron, sitting on a car roof at her door.
The location must be the best of any ...
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With its intimate atmosphere and focus on small plates and sharing platters, this cute neighbourhood wine bar and pizzeria is the perfect complement to its big sister, The Washerwoman, next door.
Small but perfectly formed, it's just what you'd expect ...
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Malahide has never been short of good eating places, but locals Adriana and Mark Fitzpatrick proved that there is always room for more quality when they opened here in 2017.
With vision, drive and serious investment, they created a stylish and very c ...
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Owner Jason Horkan and his skilled team offer a stylish option for casual dining in the Carrick-On-Shannon/Leitrim area. An impressive restaurant near The Dock Arts Centre, The Red Bank burst onto the scene with aplomb in March 2020 and - despite openi ...
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Catherine Treacy’s fine purpose-built guesthouse is set in private walled gardens just a couple of minutes walk from the town centre and offers a high standard of accommodation at a fairly moderate rate.
The large en-suite air-conditioned bedroo ...
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Next door to Kelly's Butchers, this homely café on the Great Western Greenway is run by Sean Kelly’s daughter, Shauna - whose appealing cooking includes many ingredients from her dad’s shop, as well as lovely desserts and cakes to en ...
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One of Ireland's most popular chefs, the talented and energetic Shamzuri Mohid Hanifa ('Sham'), offers excellent modern European and Asian food at this cheerful white-washed restaurant on the edge of the pretty village of Jamestown - and it has become ...
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The Green family’s gracious mansion is surrounded by its own farmland, magnificent wooded grounds, a trout lake and formal terraced gardens - garden lovers will find a stay here especially rewarding.
The Italianate style of the present house - i ...
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In an almost rural location at edge of the city, the Dolan family's restaurant has had a devoted clientèle since it opened in 1980.
For four decades they came for the famously old-fashioned atmosphere, French/Irish cooking and exceptionally pro ...
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