A selective companion guide to our famous broad-based online collection, the ‘glovebox bible’ includes a uniquely diverse range of Ireland's greatest places to ...
Dublin City - Dublin City All Hospitality
Found 350 matches, showing 51 - 60 below.
Green Man Wines is one of the best examples of a new breed of hybrid wine-bar-shops to develop around Ireland and its capital city in particular.
Owner David Gallagher is one of the nicest people you could meet in Ireland’s world of wine. His ...
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Delahunt is a thing of rare beauty – a new restaurant in an old building that looks beautiful and serves beautiful food. Opened in a landmark Victorian grocers, the elegant building oozes charm and character outside and in.
Owner Darren Free's s ...
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A welcome 2023 arrival in an area that's had less choice of quality places to eat than most, this exciting south Dublin addition to John Farrell’s Dublin restaurant stable (Dillingers, The Butcher Grill, 777 and Amy Austin) is easy to find on the ...
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Opened with justifiable pride by brothers Jack and Stephen Teeling in June 2015, Teelings Whiskey Distillery is in the heart of the south inner city in Newmarket, an ancient market square. And the location of this handsome venue is no coincidence as t ...
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Keep an eye on social media for news of a change of location
Niall Davidson's return to Dublin was met with utter excitement in 2019 after he opened the doors to Allta Wine Bar. Having blazed a trail in London, notching up ...
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Peperina is a casual neighborhood cafe and bistro that's popular for breakfast, lunch and dinner. It's all nicely relaxed, from the jaunty lightbulbs on loose red flexes to the shelves stocked with pretty pottery, bare floorboards and metal tabletops. ...
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Busy and noisy, the Port House is a little bit of Spain on South William Street.
One of the most popular little Dublin restaurants, from the team who created The Porterhouse (Parliament Street and other branches), it bears all their hallmark attention ...
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Herbstreet is a restaurant built to last. Located in the recently developed urban leisure area of Hanover Quay – whose Martha Schwartz-designed Grand Canal Square is flanked by the 2,000-seater Grand Canal Theatre on one side and a Manual Aires M ...
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Opening the door into James Cirillo’s cosy corner restaurant on Baggot Street, the first thing you notice is the inviting energy of the place.
The main dining area has a bar and there's a smaller room downstairs with a view of the pizza oven &nd ...
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Squashed into a row of red brick shopfronts, Junior’s is a laidback Dublin restaurants of the type more often seen in the side streets of Paris or Naples. Run by two brothers, one looks after front of house while the other produces satisfyingly ...
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Apps and Books
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Georgina Campbell's Ireland - The Best of the Best
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From Tide to Table by Georgina Campbell
Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood by Georgina Campbell
