Dublin City - Dublin City All Hospitality


Found 350 matches, showing 111 - 120 below.

100%
3 votes

Nolans Supermarket

Dublin 3, Dublin City
Supermarket
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
A supermarket with a difference, this excellent well-stocked independent grocers and speciality food store is the place northsiders head for when they want a good range of artisan foods from all around Ireland. It's a fantastic shop, managing to be bo ...
100%
1 votes

Kokoro Bento, The Ramen Bar

Dublin 2, Dublin City
Restaurant / Soups
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks)
Tucked away in the back of Ian Conway’s Kokoro Bento sushi bar on buzzy South William Street, The Ramen Bar is one of the most impressive casual dining offerings to open in Dublin in recent years. As the name suggests, the menu is dedicated exclu ...
100%
4 votes

The Corner Bakery

Dublin 6W, Dublin City
Baking/Bakery
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Husband-and-wife-team Dave Brown (formerly of The Big Cheese Co.) and Cara Lloyd brought their lifelong love of food and baking to fruition when they gave up their respective careers and opened The Corner Bakery on their own home patch in 2005. Later ...
100%
1 votes

Allta Winter House

Dublin 2, Dublin City
Restaurant
For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere
Keep an eye on social media for news of a change of location    Niall Davidson's return to Dublin was met with utter excitement in 2019 after he opened the doors to Allta Wine Bar. Having blazed a trail in London, notching up ...
88%
20 votes

The Catch

Dublin 18, Dublin City
Fish & Seafood / Fish Shop / Producers Shop
Serious About Seafood
Very handy to anyone using the N11, this go ahead fish shop has become a destination for discerning shoppers looking for spanking fresh fish and advice from friendly and helpful staff. They also offer their own freshly prepared ready meals (chowder, f ...
98%
20 votes

The GreenHouse

Dublin 2, Dublin City
Restaurant
Restaurants Offering Consistent Excellence Overall Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
 Finnish chef Mickael Viljanen isn’t known for resting on his laurels. Wowing Dublin Restaurants diners since 2012 when he moved from Gregan’s Castle in The Burren and made a name for himself in Dublin, this creative genius never sto ...
83%
2 votes

Bull and Castle - Gastro Pub and Beer Hall

Dublin 2, Dublin City
Pub
Easily spotted opposite Christchurch cathedral by its colourful facade, the Bull and Castle is a medieval style timber-beamed and stone-floored ‘gastro pub’ with various ground floor seating areas, and a more open plan ‘Beer Hall&rsqu ...
100%
1 votes

Darwins

Dublin 2, Dublin City
Restaurant
Chef Michael Smith opened Darwin’s in 2005 and, having a direct supply of meat from the family butchers, soon gained a reputation for its quality steaks as well as friendly service. Outside, there are a couple of tables behind an awning for smok ...
77%
10 votes

Kish Fish

Dublin 7, Dublin City
Fish Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Established in 1966 by Tadgh O'Meara, Kish Fish is currently under the stewardship of his three sons Bill, Tadgh and Damien, ably assisted by their mother Fedelma, who looks after the shop with Jimmy Smith - attached to the processing plant, it offers ...
96%
6 votes

Shouk

Dublin 9, Dublin City
Restaurant
Born in Israel to Israeli-Irish parents, chef-proprietor Alon Salman lived in Wexford before opening Shouk in Drumcondra in 2017. Embracing his heritage, which includes Iraqi grandparents, he brings all the fresh and zesty flavours of the Middle East t ...
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