Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Kerry - County Kerry All Hospitality
Found 155 matches, showing 151 - 155 below.
It may be modest-looking from the road, but this 1960s hotel enjoys a superb shoreside location on the edge of Dingle town and has won many friends over the years.
A well-run, family-friendly hotel with organised entertainment for children in school ...
more...
more...
This appealing privately-owned hotel just outside Tralee presents a neat face to arriving guests and also has extensive landscaped gardens at the back; although it's on the main Tralee-Killarney road, a slip road makes it easy to access and eases traff ...
more...
more...
Connemara's loss has proved to be Kerry's gain, since - having worked together for the previous three years in Connemara’s Screebe House - chef Damien Ring and his front of house partner, Suzi O'Gorman, settled in Killorglin 'for the long run' in ...
more...
more...
The O’Keeffes have been in business here since 1885, and the present pub - which is exactly seven minutes walk from the marina - was built by chef Bryan O’Keeffe’s great grandmother, in 1925.
Good food is offered both in the cosy ba ...
more...
more...
In seeking to regain the glamour of the grand hotels, this new Killarney hotels offering an alternative to the modernism that has taken over in Irish hotels in recent years.
The scale is large, but the proportions are pleasing and, although undoubtedl ...
more...
more...