A selective companion guide to our famous broad-based online collection, the ‘glovebox bible’ includes a uniquely diverse range of Ireland's greatest places to ...
Kerry - County Kerry All Hospitality
Found 155 matches, showing 71 - 80 below.
Alan and Margaret Brown’s Old Cable House has Victorian character and the added interest of its transatlantic cable history.
It is set high above the town to give clear Atlantic views, and the simply furnished rooms have everything necessary (in ...
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Beautifully situated on the edge of the world, overlooking the Atlantic near Smerwick Harbour on the Slea Head scenic drive, Jacqui O'Connor's friendly B&B was formerly best known for its restaurant and - although it no longer operates - good cooki ...
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Everybody loves Mary Anne’s Tea Rooms - with its charming period furnishings, oilcloth or linen-covered tables and delightful mismatched chairs and china, it’s an oasis of old world gentility in the heart of Tralee.
Above and in common own ...
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In common ownership with Cabra Castle in Co Cavan, Castle Bellingham in Co Louth and Markree Castle in Sligo (the Corscadden family's Romantic Castle of Ireland group, see entries), this is a very likeable hotel of character with 15th century origins.
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Rosemarie Quill's large, purpose-built guesthouse is just 3 minutes walk from the centre of Kenmare town.
At guesthouse prices, it offers hotel-style accommodation: spacious rooms have king size beds, everything you could possibly need - including con ...
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This well-maintained bar and restaurant halfway between Tralee and the village of Fenit (a busy fishing port and excellent base for sailing), is easily spotted by its large roof sign.
The Oyster has a strong local following, due to the convivial atmos ...
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This family-run business has been well known in the area as a supplier of top quality Irish fish and seafood products since 1996 and, since the opening of their ‘seafood emporium’ in the centre of The Spa village, it's been reaching a much ...
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Full of character and old world charm, this delightful restaurant is in a 200 year old Irish cottage and, with original features like a big open fireplace with an old black kettle hanging on the traditional crane, it’s the stuff that dreams are m ...
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“Slow food and fast service” was always the admirable aim of the former Goat Street Bistro team, led by owners Ed Mulvihill and Laurence Wetterwald.
Having moved down the road and around a couple of corners to the narrow laneway that is al ...
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Wilma O’Connor started making the traditional gouda-style cheeses of her native Holland here in the 1980s and now has a small all-year production of both plain and flavoured cheese.
Sold as Wilma’s Killorglin Cheese and Wilma’s Killo ...
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