Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Louth - County Louth All Hospitality
Found 43 matches, showing 41 - 43 below.
Run by the Kirwan family, who also operate the long-established Kirwan’s Fish Cart fishmonger right next door, this stylish seafood restaurant is proving a welcome addition to Drogheda’s town centre.
It’s a small but handsome space ...
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The next time you’re in Drogheda, do yourself a favour and call in to Quintessential Wines, just down the road from the train station. It’s the kind of shop where you can’t go wrong, no matter what you choose.
It’s a well-curat ...
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Formerly The Tasty Tart, chef Tara Walker's renamed her popular business the East Coast Cookery School in 2014.
Tara, who trained at Le Cordon Bleu in Paris, offers a range of cookery classes from her purpose-built kitchen i ...
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