A selective companion guide to our famous broad-based online collection, the ‘glovebox bible’ includes a uniquely diverse range of Ireland's greatest places to ...
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Found 2150 matches, showing 1251 - 1260 below.

Based in the historic village of Glenarm since1989, the Northern Salmon Company produces high quality Glenarm Organic Salmon in the fast flowing sea water off the Antrim coast and is the only Atlantic salmon producer in the Irish Sea.
The salmon of ch ...
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The more theme pubs and superpubs there are, the better everyone likes M J Henry’s bar, which hasn’t changed in at least 30 years and, in true country Irish fashion, is also a food store ‘that caters for all your grocery needs’. ...
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Yvonne and James Murphy’s slightly scarily named Devour Bakery turns out to be a little honey once you get there, with cheery greetings for the steady stream of customers coming in to buy from their daily baking of breads, scones and pastries, to ...
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Chef Kevin Burke, former head chef at The Ninth, London, and on the founding team at Allta (since relocated twice and moving to a permanent new home soon) re-imagined the original Allta premises to open his first restaurant, Library Street.
The vibe i ...
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This fine establishment in Kenmare, previously known as the Fáilte Bar, goes back to 1913 and is now known for its tasty food and traditional music.
Although quite small, renovations have allowed more natural light into the rooms so it is brigh ...
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Overlooking the picturesque fishing village of Duncannon, Aldridge Lodge is a modern stone-fronted dormer house with lovely views of the beach and mountains. It was our Newcomer of the Year in 2006 and, since then, Euro-Toques chef Billy Whitty and his ...
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Well located on Bangor's main street, this inviting bakery, tea rooms/coffee shop, restaurant and delicatessen offers the weary shopper a choice of tasty fare throughout the day, and is an institution in the town.
Famous for its home baking, work star ...
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In the outskirts of the village, near a small shopping centre, this friendly and well-run 4* hotel makes a good base for business, or for the many activities in the area - notably golf and horse racing.
With a striking fresh floral arrangement in th ...
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Very much with the zeitgeist for wild and foraged foods, Lucy Deegan and Mark Cribbin’s enterprising north Cork company not only grows a unique range of speciality mushrooms - comprising everything from shiitake and oyster mushrooms to velvet pip ...
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Inspired by a farms tour in Holland some years ago, innovative young dairy farmer Thomas Baldwin established an alternative enterprise on the family farm near Knockanore village in beautiful West Waterford,
Together with his parents John and Maria, h ...
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