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Found 2155 matches, showing 441 - 450 below.

100%
0 votes

Riverside Park Hotel

Enniscorthy, Co. Wexford
Hotel
While this riverside hotel may perhaps be visually at odds with the pleasing traditional style of the area, it brings welcome amenities to the town and is always well maintained. Public areas are quite impressive and rooms are comfortably furnished in ...
100%
1 votes

Howard Street Restaurant

Belfast, Co. Antrim
Restaurant
The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
A quiet Belfast success story since 2013, owner-chef Marty Murphy and a great team of supremely professional staff have grown an enviable reputation for this comfortable and warmly atmospheric restaurant from the get-go – and not just for the ecl ...
100%
4 votes

Ballygarry Estate Hotel & Spa

Tralee, Co. Kerry
Hotel / Restaurant
A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Highly Recommended as a Special Place to Stay Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
This appealing privately-owned hotel just outside Tralee presents a neat face to arriving guests and also has extensive landscaped gardens at the back; although it's on the main Tralee-Killarney road, a slip road makes it easy to access and eases traff ...
100%
3 votes

Coolea Farmhouse Cheese

Macroom, Co. Cork
Cheeses / Farmshop / Producers Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Dick & Helene Willems began making cheese here in the Cork Gaeltacht in 1979, and their famous gouda style cheese is now made by their son Dicky. Made with the pasteurised milk of a neighbouring herd, it is a typically smooth, dense-textured chees ...
100%
0 votes

The International Bar

Dublin 2, Dublin City
Pub
Just a minute's walk from Grafton Street, this unspoilt Victorian bar makes a great meeting place - not a food spot, but good for chat and music.
100%
8 votes

Lorge Chocolates

Kenmare, Co. Kerry
Chocolate / Classes/Courses / Online Shop / Producers Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
In a former post office between Kenmare and Glengarriff, French master chocolatier Benoit Lorge makes exquisite chocolates for some special restaurants and hotels, bespoke orders for special occasions and also a range for retail sale. They are on sale ...
94%
4 votes

The Glasshouse Hotel Sligo

Sligo, Co. Sligo
Hotel
The Glasshouse Hotel in Sligo is the only large, modern hotel located in the middle of Sligo town. It is a contemporary hotel with glass featuring heavily to take advantage of the 140 metres of frontage on the Garavogue River and is a short walk from ...
100%
0 votes

Grace Neill's

Donaghadee, Co. Down
Character Pub / Restaurant
Dating back to 1611, Grace Neill’s lays a fair claim to be one of the oldest inns in all Ireland; Grace Neill herself was born when the pub was more than two hundred years old and died in 1916 at the age of 98. Extensions and improvements in rec ...
100%
4 votes

Quality Sea Veg

Burtonport, Co. Donegal
Fruit & Veg / Online Shop / Others
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Manus McGonagle has harvested seaweed on the Donegal coast since he was a child and his special hand harvested and air-dried products are keenly sought out by those in the know, in Ireland and beyond. In 2012, however, he was propelled into the nation ...
100%
1 votes

Quay West

Ballina, Co. Mayo
Bar / Restaurant
Opened by the Murphy family in 2001 and now operated by Noel Regan, this well-known hostelry is attractively situated on the quay in Ballina, overlooking the River Moy, with seating outside for fine weather and a pleasant old-style bar at the front. E ...
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