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Win a break for 2 in Rathmullan House

Rathmullan House - County Donegal irelandSet in lovely gardens on the shores of Lough Swilly, this gracious nineteenth century house is fairly grand, with public areas which include three elegant drawing rooms, but it's not too formal - and there's a cellar bar which can be very relaxed. It was built as a summer house by the Batt banking family of Belfast in the 1800s, and has been run as a country house hotel since 1961 by the Wheeler family.

Recently, under the energetic management of William and Mark Wheeler, and Mark's wife, Mary, an impressive extension was completed to a design that is in sympathy with the surroundings. Here they have ten very desirable, individually decorated bedrooms, and The Gallery, a state of the art conference facility for up to 80 delegates.

Bedrooms in the original house vary in size, decor, outlook and cost, but all are comfortably furnished in traditional country house style. Donegal has an other-worldliness that is increasingly hard to capture in the traditional family holiday areas and, although now larger, Rathmullan House still retains a laid-back charm and that special sense of place - and it is greatly to their credit that the Wheeler family have developed their business (and extended the season) without compromising the essential character of this lovely place.

The Weeping Elm:

Rathmullan House - Weeping Elm Restaurant The dining room was revamped and extended in the recent renovations, but the famous tented ceiling (designed by the late Liam McCormick, well known for his striking Donegal churches) has been retained. It is a pleasing room that makes the most of the garden outlook - including a formal garden beside the extension, which is maturing nicely - and provides a fine setting for Ian Orr's modern Irish cooking, as well as the tremendous breakfasts for which Rathmullan is justly famous.

Cooking here is upbeat traditional and meticulously-sourced menus are based on the very best of local and artisan foods - and fresh produce from their own restored walled garden.

Like everything else here, the wine list is meticulously sourced and informative - unusually, the alcohol content is given along with other details; it also includes half a dozen organic & bio-dynamic wines, lots of lovely bubblies, a wide choice of half bottles and a section dedicated to wines selected to complement the menu, some of them available by the glass.

All this plus caring service and a beautiful location... Rathmullan is in peak form.


The lucky winner of this free competition will get a short break for two people (subject to availability), to include:

•   2 nights accommodation in a Superior Bedroom
•   Breakfast on both mornings
•   Dinner in the Weeping Elm restaurant on the evening of your choice
•   Plus a holistic treatment of choice per person


To enter simply answer the following questions (you must be a member of our site to enter this competition, click here to join):

Question 1. When was Rathmullan House built?
1900s
1700s
1800s

Question 2. How many conference delegates can Rathmullan House cater for?
80
70
60

Question 3. What is the name of the Chef at Rathmullan House?
John Smith
Ian Orr
Frank Jones

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