Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
- ireland -
Ireland’s Leading Independent Food & Hospitality Guide
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Found 447 matches, showing 111 - 120 below.
Just a minute's walk from Grafton Street, this unspoilt Victorian bar makes a great meeting place - not a food spot, but good for chat and music.
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What a gem this ancient place is. Established in1642, it’s a wonderful pub with two old bars and an interesting informal restaurant, genuinely olde-worlde with an amazing original fireplace and chimney discovered during renovations.
Accommodatio ...
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In an imaginatively renovated Georgian townhouse just off St Stephen's Green, this was the original of Erik and Michelle Robson's 'series' of Ely wine bars and restaurants. Since it first opened in 1999, they have built on their commitment to offer som ...
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Temporarily Closed
What a delight it is for the visitor to happen on Thomas and Bernie O'Keeffe's cosy and well-run harbourside pub.
With its handsome traditional ‘drinking bar’ on the right and much larger lounge bar (where f ...
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The brother and sister duo behind The Strand Inn in Dunmore East – Clifden and Louise Foyle – brought a contemporary new look to the building that used to house The Bowery pub when they opened here in late 2023. Wonderful high ceilings and ...
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Masses of well-maintained flowers and a neat frontage with fresh paintwork always draw attention to Danny and Dympna Fitzpatrick’s attractive and well-run bar and restaurant on the Carlingford road (R174).
There’s plenty of parking and the ...
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At the foot of Croagh Patrick, just cross the road from the Great Famine national monument, this characterful old pub has been in the same family for generations and dates back to the mid eighteenth century.
Flagged as a 'museum pub', the photographs ...
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Formerly a Gentlemen's Club, this atmospheric boutique hotel is one of just a handful of interesting places to stay within the historic city walls - and, bringing history, style, service and a hint of luxury to the 'Cathedral Quarter, it's a great asse ...
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In the fourth generation of family ownership, Padraig O’Sullivan’s attractive establishment near the Gap of Dunloe is always a pleasure to visit.
The old tree at the front was left safely in place during renovations which, together with ot ...
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In common ownership with the deservedly popular O'Connells pub at the head of Howth's East Pier (which was formerly called The Pier House), this classy little restaurant and wine bar opened quietly in a vacant spot on the West Pier between lockdowns in ...
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