Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
- ireland -
Ireland’s Leading Independent Food & Hospitality Guide
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Found 448 matches, showing 221 - 230 below.
The Step Inn is one of those places that has been around so long, it has become an intrinsic part of the village. There's live music on Saturday nights and lives sports in the bar on a 60in high definition TV with surround sound.
Typically, it's buz ...
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FOR SALE
Just a short walk up from the harbour - it’s also called the Atlantic Bar - Ann and Iggy Murray have run this delightfully unspoilt pub since 1986 and it’s an all year home-from-home for many a visitor.
The television isn&rs ...
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Like many other Irish brewers, owners Emma Devlin and Cathal O’Donoghue’s love of good craft beer began abroad, when they were living in New Zealand. After returning to Ireland, not one but two home brewing competition awards in 2013 spurre ...
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Just off Grafton Street, Davy Byrnes opened its doors in 1889 and is one of Dublin's most famous pubs - references in Joyce's Ulysses mean it is very much on the tourist circuit.
Despite all this fame it remains a genuine, well-run place and is ...
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This attractive and characterful pub in Carrick on Shannon is run by brothers Conor and Ronan Maher, sons of former Carrick-on-Shannon hoteliers, Rosaleen and the late Tom Maher (see entry for Hollywell), and it will be very clear to anyone who visits ...
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In a restored stone building directly overlooking the ruins of O’Donnell Castle in the heart of Donegal town, this traditional bar and restaurant is just the kind of place visitors are hoping to find - it may seem a little touristy at first, but ...
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From a solid team that benefits from the food and beverage expertise of sommelier Harshal Shah together with father and daughter duo Matthew and Alexandra Farrell of Diep fame, Dorian is a wine bar and bistro with distinctly fun-fuelled clubby vibes in ...
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Owner Geoff Nordell did much to liven up this stretch of Aungier Street with his cheerful and hugely popular Whitefriar Grill, which was later joined next door by the equally popular Bow Lane. Now he has merged the two, to create the larger Bow Lane Gr ...
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Dating back to the 1870s, and currently run by Adrienne MacCarthy, this famous old pub and grocery store really is the genuine article - and the family history is both intriguing and inspiring (just ask about her father's Japanese sword - or buy the bo ...
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Billing itself originally as a wine café, this quirky riverside venue run by Beverley Mathews is part tapas bar, part wine bar and it has always had a distinctly continental flair.
Re-opening in November 2020 following a long closure after ...
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