Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
- ireland -
Ireland’s Leading Independent Food & Hospitality Guide
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Found 447 matches, showing 221 - 230 below.
The Vaughan family’s classic old-fashioned small seaside village hotel is in the heart of Roundstone and enjoys a great view over the harbour and distant Connemara hills, from both public areas and many of the comfortable en-suite rooms.
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Roche’s fine traditional bar in the centre of Duncannon village serves the local community (and discerning visitors) well and it's very handy to the beach. Bob and Eileen Roche have been here since 1975 and their son Robbie is now in charge.
The ...
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The Guide has long had a soft spot for this pub on the seafront in the pretty village of Blackrock – which, although very close to Dundalk, is not at all suburban and retains the atmosphere of an independent community.
The Brake has a loyal loca ...
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Situated a stone’s throw from the waters of the beautiful bay, the Adams family's small traditional hotel is the heart of the local community - and one of the friendliest places to stay on the Cork coast.
It's one of those nice old fashioned ho ...
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Mike Burke’s well-located harbourside establishment has lots of maritime character and views out over the harbour to Dunguaire Castle.
You’ll find seafood like fat, tasty mussels in moules marinière, with a milky onion and wine brot ...
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This chocolate bar and shop is the main retail outlet for these well known hand made chocolates, which are made by third generation chocolatier Casey O'Conaill in Carrigaline (+353 21 437 3407), just south of Cork city. Only the highest quality ingredi ...
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What a delight this pretty, traditional pub is - although now predictably popular with a young set who bring life and plenty of noise at busy times, it is a friendly and welcoming place without a sense of cliquishness so even the first time visitor wil ...
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This unspoilt Edwardian pub off Grafton Street has been in the present ownership for over half a century and is popular at all times of day - handy for lunch or as a meeting place in the early evening and full of buzz later when a post-theatre crowd, i ...
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In the town centre, near the junction of Upper Market Street and Market Place and just a few minutes walk from the Old Ground Hotel, Henry’s Bistro and Wine Bar offers a lively dining experience with the emphasis on quality with good value.
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A hit with happy locals since opening in summer 2022 - and now, increasingly, a destination for visitors to the city - Sean Lafferty's buzzy bistro is an ever-evolving labour of love. Bringing together great Asian and Japanese cooking ('Asian fusion wi ...
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