Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
- ireland -
Ireland’s Leading Independent Food & Hospitality Guide
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Found 440 matches, showing 291 - 300 below.
One of the most famous music centres in the west of Ireland, traditional Irish music and set dancing at Vaughan's pub and (previously thatched) barn attract visitors from all over the world. In recent times it has also attracted fans of Father Ted, as ...
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In common ownership with The Front Door and The Dail Bar, this large traditional pub in Galway shares many of the characteristics that spell success for its city sisters, but is at the heart of the western suburbs, catering mainly for a local trad ...
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All are welcome at Sean Ward’s picturesque and aptly name pub, and everyone enjoys the atmosphere – with a welcoming fire in the grate and the front bar jam-packed with bric-a-brac, it’s a delightful place.
And there’s music to ...
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Formerly known as Iragh Tí Connor, which translates as "the inheritance of O'Connor", John and Joan O'Connor's fine establishment in Ballybunion began as a 19th century pub with potential and, thanks to their scrupulous attention to ...
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Situated at the top of Main Street in Kenmare opposite the Landsdowne Hotel, this well known building was once a bank. Dating back to the early 19th century and full of character, it was opened as a restaurant and B&B in 1992, by the late Matt d&rs ...
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Just across the Clare River from the historic Claregalway Abbey, this popular small hotel is owned and operated by the Dunleavy family. It makes a great base for exploring Connemara and the West and is busy throughout the summer with tourists and busin ...
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Dublin's (possibly Ireland's) oldest pub was built on the site of a tavern dating back to the 12th century - and it's still going strong. Full of genuine character, this friendly, well-run pub has lots of different levels and dark corners.
Food is who ...
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In a stylishly renovated 18th century building which was once the home of the distillery owners, Gary Stewart’s atmospheric bar and restaurant is a lovely mixture of old and new.
Smart modern lightwood bar stools with comfortable curved backs, c ...
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A short drive from Mizen Head, the southernmost point in Ireland, Emma and Freddy Olsson run this popular pub cum restaurant.
The old inn, always attractive to the yachting fraternity and tourists, has been extensively renovated in recent years withou ...
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You can walk along the quays to this attractive family-run bar and restaurant, which is right on the harbour front in Dungarvan town and easy to find - and there’s also plenty of parking for those arriving by car.
And what a location - outdoor t ...
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