- Location - Town Centre
- Budget Meals (€21-35/£14-23 pp 3-courses, not inc. dr
- Buzzy Atmosphere
- Coeliac Friendly
- Early Bird / Value Menu Available
- Sunday Dining
- Vegetarian Friendly (always at least 1 starter & 1 main course)
- Vegetarian Menu
CayenneSorry, Cayenne is no longer active on Georgina Campbell's Guides
Click here to return to the homepage
Might also like
Set back somewhat from the main road, tall arched windows and a smartly painted Victorian frontage exude warmth, providing a vivid contrast to the stainless steel efficiency of the bar and de rigeur ‘on view’ kitchen of Alan Reid’s much admired restaura ...
Former fans of the excellent and much-missed little fine dining restaurant Brulées of Limerick will be interested to find that owners Donal and Teresa Cooper have fetched up here, in Belfast’s most exciting cultural quarter right beside the MAC (Metropolitan ...
Formerly named after its original owner, The Marquis of Downshire, this charming 18th century pub is a sister establishment to that great dining pub, Balloo House in Killinchy (GCGuides 2009 Pub of the Year). Offering oodles of character as well as good food and drink, i ...
Here in the village of Lisbane, close to the shores of Strangford Lough, one of County Down’s prettiest little treasures is to be found at the thatch-roofed Old Post Office, which dates back to the 1840’s. Having lain derelict for many years, this listed bui ...
Established in 1752, this former coaching inn is owned by the Patterson family, who have built up a national reputation for hospitality and good food, especially seafood. Somehow they manage to run several separate food operations successfully each day, including a famil ...
Apps and Books
Meals for All Seasons - The Best of Contemporary Irish Cooking (out of print, Hardback)This vintage cookbook is out of print and only available here. Georgina Campbell's outstanding a ...more...