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Ireland’s Leading Independent Food & Hospitality Guide
Built on the site of a deserted village in a Wicklow valley, this extraordinary food, drink and leisure complex exists thanks to the vision of three brothers, Evan, Eoin and Bernard Doyle. Below we outline the various strands that make up this very complex operation &nd ...
Very handy to anyone using the N11, this go ahead fish shop has become a destination for discerning shoppers looking for spanking fresh fish and advice from friendly and helpful staff. They also offer their own freshly prepared ready meals (chowder, fish pies, fishcakes ...
“Fresh, wholesome, tasty and always gone at the end of the day”, that's the philosophy at David and Berna Williams' lovely food shop and deli, where evening meals are ready in the fridge and everything is made on site. Ingredients are top notch: Glenil ...
Husband and-wife team Valentina and Owen Doorly are behind Il Valentino and are passionate about Italian food. Their Grand Canal Basin bakery may boast a modern, super stylish interior – with oranges, pinks, modern plastic seating and leather banquettes – yet ...
Ann Murphy and Raffaele Cavallo's little bakery and café has been delighting discerning Dubliners - and providing a refuge from the thundering traffic along the quays outside - since 1996. Although tiny, it just oozes Italian chic - not surprisingly, perhaps, as ...