Purveyor of fresh fish including their own smoked salmon
This is the last fish shop on the West Pier of Howth harbour, and many regulars make a beeline for it.
A family run concern with a long tradition in the fish business in Howth, it was founded by Nicky McLoughlin (recipient of the Irish Food Writers' Guild Lifetime Achievement Award 2010) and is now run by his son Martin.
The shop offers a wide range of fresh whitefish and shellfish and all smoked fish is processed on the premises in their smokery - one of the last of its kind. A very traditional process (involving some secret ingredients) ensures a unique product and Nicky's Plaice has many loyal customers, including local restaurants.
Might also like
Dublin 13, Dublin City
Butchers / Café / Meat & Game / Producers Shop / Speciality Store
Going through Sutton Cross is much more enjoyable these days, with the pretty sage green frontage of Higgins Family Butchers to distract the eye when waiting at the lights - and there's a branch of the lovely Il Valentino bakery (of Grand Canal Basin) too, which will tem ...
Dublin 2, Dublin City
Husband and-wife team Valentina and Owen Doorly are behind Il Valentino and are passionate about Italian food. Their Grand Canal Basin bakery may boast a modern, super stylish interior – with oranges, pinks, modern plastic seating and leather banquettes – yet ...
Dublin 18, Dublin City
Fish & Seafood / Fish Shop / Producers Shop
Very handy to anyone using the N11, this go ahead fish shop has become a destination for discerning shoppers looking for spanking fresh fish and advice from friendly and helpful staff.
They also offer their own freshly prepared ready meals (chowder, fish pies, fishcakes ...
Skerries, Co. Dublin
Café / Deli / Speciality Store / Wine Bar
Peter and Deirdre Dorrity's charming specialist food shop and café is in the centre of Skerries with a wide pavement at the front that allows space for an outside seating area - making a very pleasant place to enjoy a bite to eat while people-watching in fine weat ...