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Fivemiletown Creamery


Cheeses / Dairy

Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Fivemiletown Creamery
14 Ballylurgan Road, Fivemiletown Co Tyrone
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Tel: +353 28 8952 1209

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A long-established producer of well known cheeses, including acquired brands Boilié (goats) and, more recently, the Causeway Cheese Company range

Fivemiletown Creamery

Situated in the lush Clogher Valley, Fivemiletown Creamery is a long-established producer of well known cheeses including Ballybrie, Ballyblue (blue in the brie style), Ballyoak (smoked brie style), Oakwood and the Fivemiletown Creamery cheddars.

But, unusually, they are now better known for the cheese brands they have bought in recent years than for their own lines - Boilié goats cheeses, for example and, since 2012, the four cheeses in the Causeway Cheese Company range - Castlequarter, Ballyknock, Ballybradden and Coolkeeran.

While it may be sad to see these iconic brands moving away from the area where they were originally produced, it is reassuring that they have been acquired by a highly regarded manufacturer.


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