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Ireland’s Leading Independent Food & Hospitality Guide
Philippe and Sabine De Mey’s beautiful Georgian property enjoys a stunning waterside location at the head of Dunmanus Bay. It has always been a wonderful place to eat – and to stay - and it got even better in 2014, when Philippe and Sabine's daughter Ann and ...
Everyone feels at home in this famous old bar, especially visiting and local sailors. It's choc-a-bloc with genuine maritime artefacts such as charts, tide tables, ships' clocks, compasses, lanterns, pennants et al - but it's the Bushe family's hospitality that makes it ...
When Youen Jacob acquired the pub next door to his long-established restaurant Chez Youen in 2004, this new venture turned out to be the beginning of something much bigger that would transform the centre of Baltimore. Youen and his family, linked the former Baltimore Ba ...
Maurice and Colette O’Donovans’ well-named bar in Bantry is a cosy and welcoming place, bustling with life and ideal for a wholesome bite at moderate prices. Maurice is the chef and takes pride in using local produce and giving value for money; his menus fea ...
Patricia Messom's little café-deli moved the very short distance from New Street to Bridge Street in 2013, but you may still expect the familiar welcoming aromas of coffee that have always introduced the lucky customer to the cornucopia of fine fare here. Run by ...