Kenmare Select Smoked Salmon

Buy & Producer

Fish & Seafood / Online Shop

Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Address:
Kenmare Select Smoked Salmon
Kilmurry, Kenmare Co Kerry
Contact Kenmare Select Smoked Salmon
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Tel: +353 64 664 1422

Please mention ireland-guide.com when enquiring.

If you see Kenmare Salmon on a menu in Kerry order it immediately as you will be in for a treat

Kenmare Select Smoked Salmon

If you see Kenmare Salmon on a menu in Kerry order it immediately as you will be in for a treat. The Benoit family have been producing their unashamedly high-end certified organic smoked salmon since the 1990s and it is known for its high quality, light smoke with a subtle balance of flavours and ‘sashimi’ fresh texture.


A number of variations are available in the range, one of the best - and the most unusual - being the Herb Cured Smoked Salmon, and Smoked Salmon with Seaweed (“subtle oak smoke with a hint of seaweed”) that took gold in the 2011 Blas na hEireann Irish Food Awards. The very thick fillets offered are also unusual, and intended for chunky vertical slicing rather than the familiar long thin horizontal slice.


They also offer Smoked Oysters - which, by contrast, are distinguished by strong smoke - yet with a fresh, full-bodied taste.

Available from: Online shop; restaurants abbreviations

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