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Mike Burke’s well-located harbourside establishment has lots of maritime character and views out over the harbour to Dunguaire Castle. You’ll find seafood like fat, tasty mussels in moules marinière, with a milky onion and wine broth, and perhaps pan- ...
This is just the kind of Irish pub that people everywhere dream about. It’s as pretty as a picture, with a well-kept thatched roof and a lovely waterside location (with plenty of seats outside where you can while away the time and watch the swans floating by). Peo ...
This delightful dockside bar and restaurant has seen many changes in recent years and, having opened its doors once again at the end of November 2014 after an extensive refurbishment, its latest reinvention has proved extremely popular. The pub downstairs is most fondly ...
Now at the atmospheric Bridge Mills, the new Il Vicolo is much more spacious than its previous incarnation. Run by Gerry McMahon and his partner Aoife, who began it all in a tiny corner cafe and wine bar off Shop Street in Galway city centre, Il Vicolo was born out of t ...
Enda McEvoy, the chef responsible for putting Galway on the international dining map, finally opened this much anticipated venue late in 2014 and it soon became the toast of the town. Located in a stretch of industrial glass buildings just off Eyre Square, this modern c ...
A long disused corner building in the heart of Galway, now elegantly refurbished, is home to the modern and friendly pub, Blakes Bar, is on one side and, on the other, the restaurant and wine bar 'The Brasserie on the Corner', which is a younger sister business. In ...