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A growing number of people now see Athlone as a destination for holidays or short breaks and, for many, it would be unthinkable to visit the area or even pass through it without a visit to Annie McNamara and Mary McCullagh’s elegantly informal contemporary restaura ...
Long established mixed organic farm supplying a wide range of products including fruit, vegetables and cereals, honey and eggs. Sold at markets (Dublin Food Co-Op and Trim) and the farm shop; also stocks other artisan products, eg Mossfield cheeses. Open Friday afternoons.
The man behind this evocatively named product is Aran Islands native,Tomás Poil, from the small island of Inis Oirr. His love of fudge all began with the treats his granny used to send him when he went away to school, but since starting to make fudge commercially ...
High quality ingredients and good cooking make for tasty eating at Mary-Kathryn Murphy's pristine deli and food shop. Especially notable for wholesome salads and tempting home baking, Mary-Kathryn's own good cooking also includes a range of freshly-prepared ready meals, ...