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Ireland’s Leading Independent Food & Hospitality Guide
Open fires in public areas create the welcoming atmosphere for which the Hylands Burren Hotel is famous - and now that it is owned by the Quinn family, who are local with many years in business in Ballyvaughan village, it has regained the personal touch that only hands-o ...
In addition to offering simple joys like warming turf fires and unparalleled views across the Burren landscape, this quietly luxurious country house has earned a reputation in recent years as one of Ireland’s top food destinations. The present house dates from the ...
John and Martina Sheedy run one of the west of Ireland's best-loved small hotels - it offers some of the most luxurious accommodation and the best food in the area, yet it still has the warm ambience and friendly hands-on management which make a hotel special. The sunny ...
Set in pretty gardens on the edge of Lisdoonvarna town, this old hotel was re-opened by Aidan McGrath and Kate Sweeney in 2009. They renamed it The Wild Honey Inn, and the world wasted no time in beating a path to their door. A well known chef, Aidan has worked at top ...
Mary Kelleher's neat farmhouse enjoys a lovely view of the Clare countryside and was originally a teacher's residence (the theme is seen throughout). It now makes an hospitable and inexpensive base for exploring this fascinating area, and regular visitors will always not ...