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Ireland’s Leading Independent Food & Hospitality Guide
Above The Eagle pub in Glasthule, this is an appealing restaurant, impressively decorated in dark teak, with traditional Balinese furnishings and generous, well-spaced tables - and there is an open air garden area at the back. Rasam offers something different from other ...
This stylish south County Dublin branch of a privately owned group of highly-regarded progressive Indian restaurants (see associated entries under Jaipur Malahide, Chakra Greystones, Jaipur Ongar and Ananda Restaurant Dundrum) is well-established as a favourite in t ...
Dublin's oldest restaurant is located in a characterful 18th century coachhouse and stables - surrounded by beautiful mature gardens where guests can have an aperitif on the lawn before dinner, or take coffee afterwards, as the gardens are lit up at night. With its matu ...
This partnership between Asheesh Dewan, owner of the outstanding Jaipur restaurants, and Atul Kochhar, the first Indian chef to receive a Michelin star for his renowned London restaurant Benares, promised a new benchmark for Indian food in Ireland and - that promise seem ...
Located in an informal dining piazza to the rear of Dundrum Town Centre, this younger sister to the well-known Dunne & Crescenzi restaurants offers al fresco dining alongside the fountains in the Old Mill Pond. Decorated in tune with the style of food service - simp ...