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Ireland’s Leading Independent Food & Hospitality Guide
In the same family ownership as Dublin’s stylish Saba (see entry), Mark Cadden’s gastropub is the busiest bar food venue in the Castlebar area - and that is as it should be as their parents, Mary and Michael, were pioneers of the catering industry west of the ...
Go under the archway beside Kate McCormack’s sixth generation butcher’s shop in Westport and up the stairs, where you will find an art gallery on your right and, on your left, this small, unpretentious restaurant with an open counter displaying an array of go ...
Not a lot of people know this, but An Port Mor is named after Portmor House in Blackwatertown, Co Armagh, which is proprietor-chef Frankie Mallon’s home town – a pleasingly familiar place to us, from researching our Taste of the Waterways Guide. The name has ...
Just a short stroll from Westport town centre this large modern hotel offers excellent facilities for both leisure and business guests. The conference and business centre provide a fine venue for corporate events, their wide-ranging short breaks are legendary - and this ...
Behind the traditional stone facade of an old mill on Westport harbour, this bright modern hotel has spacious public areas combining traditional and contemporary themes and materials. On the ground floor, the Fishworks Café Bar offers informal meals from lunchtin ...