Articles about Ireland Travel, Food & Hospitality

What can Irish Design do for Tourism?

Author: Aileesh Carew

In the latest of her series on the Year of Irish Design and its importance for tourism, Aileesh Carew explores the developing role of design in food.
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Eunice Power - Rosewater and Pistachio Pavlova

Author: Eunice Power

This month Eunice shares the recipe for her sumptuous Rosewater and Pistachio Pavlova - the perfect summer party piece
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The Darina Allen Column

Author: Darina Allen

This month Darina talks about one of the West of Ireland’s biggest food heroes, JP McMahon. The larger than life author of ‘Cava Bodega Tapas, A Taste of Spain in Ireland’ is a speaker at this year’s Kerrygold Ballymaloe Lifest LitFest (15-17 May 2015)
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Belfast Beer Festival

Author: Barbara Collins

Craft breweries are springing up all over the place these days. This Bank Holiday weekend 22-23 May the historic Titanic Drawing Offices will be the venue for a festival to celebrate the best in Northern Ireland and beyond.
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Teeling Whiskey Distillery - Special Irish Foods and Drinks & The People Who Make Them

Author: Dee Laffan

Dee Laffan speaks with Stephen Teeling of the new Teeling Whiskey Distillery in Newmarket Square, Dublin 8, which opens its doors this month.
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An Irish Chef in France

Author: Martin Dwyer

Euro-Toques chef Martin Dwyer, is much missed in Ireland since he and his wife Sile sold their eponymous restaurant in Waterford and moved to France. They now live in the Languedoc, where they take guests - and feed them very well. This month: On being an Irishman in France
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Stony Grey IPA - Beer of the Month

Author: Kristin Jensen

Brehon Brewhouse is set amongst the rolling drumlins of Patrick Kavanagh country in County Monaghan – hence the inspiration for the names of their Stony Grey IPA and Shanco Dubh porter.
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Georgina Campbell's Book Reviews

Author: Georgina Campbell

RAW Recipes for Radiant Living by Bernadette Bohan (Gill & Macmillan hardback 204pp photography by Neil Hurley.
Judging by images on the cover and throughout this handsomely presented book, Bernadette Bohan is her own best advertisement for the healthy eating plan she so passionately advocates.
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Trout - In Season

Author: Georgina Campbell

With the mayfly hatching this month, it’s peak season for trout. Closely related to salmon and Arctic char, the name trout actually covers a number of fish including the prized sea trout (a large salmon-like migratory form of river trout), brown trout and rainbow trout.
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This Farming Life - May in Castlefarm

Author: Jenny Young

What it means to be an organic farmer in Ireland today … Jenny Young writes about life and work on an organic mixed farm in Co Kildare - and selling its produce
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