Places To Stay by Tourist Area


Found 2151 matches, showing 1511 - 1520 below.

92%
13 votes

The Manor House

Rathlin Island, Co. Antrim
Guesthouse / Restaurant
Outstanding Location, building or atmosphere
A ferry from Ballycastle will take you to Rathlin Island, which is Northern Ireland's largest offshore island and located six miles off the Antrim coast. Renowned especially for bird watching, Rathlin is eight miles long and less than one mile wide an ...
100%
6 votes

The Brewer's House

Dungannon, Co. Tyrone
Pub
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Pub with good food and atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
An 18th century hostelry in the small village of Donaghmore, Ciaran and Vicki McCausland's appealing pub is the centre of the local community - but, since Ciaran McCausland returned to his home county and took over the family business some years ago, t ...
100%
5 votes

Tickety Moo

Killadeas, Co. Fermanagh
Farmshop / Ice Cream / Producers Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Northern Ireland can boast several excellent brands of dairy ice cream and an outstanding product to keep an eye open for in Fermanagh is the cleverly named Tickety Moo brand, made on the Grey family’s farm at Killadeas. John Grey and three sons ...
100%
3 votes

The Larder

Dublin 2, Dublin City
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
With its admirable food philosophy founded on collecting the best of ingredients in order to create delicious no nonsense food, this smartly presented Dublin restaurants located under the shadow of Dublin Castle, half way along Parliament Street, is i ...
100%
8 votes

Wine & Brine

Moira, Co. Down
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Behind a classic Georgian frontage on the main street of one of Northern Ireland's prettiest traditional villages lies a thoroughly modern - and surprisingly large - restaurant. A first restaurant for returning natives, the renowned chef Chris McGowan ...
100%
1 votes

Host Restaurant

Dublin 6, Dublin City
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
The D6 village of Ranelagh has become a culinary phenomenon in recent years, with restaurants opening (and, sadly, closing) at a rate matched only by Dublin’s busiest city-centre boulevards. Host opened in autumn 2017 as the passion project of co ...
94%
8 votes

Haddington House & Oliveto Restaurant

Dun Laoghaire, Co. Dublin
Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Fia Larkin's boutique hotel overlooking Dun Laoghaire harbour and Dublin Bay has evolved over several years, and it has become an increasingly favoured destination for independent travellers with a taste for something a bit different - the emphasis is ...
100%
2 votes

Kells Bay House and Gardens & Sala Thai Restaurant

Cahirciveen, Co. Kerry
B&B / Restaurant / Speciality Store
Outstanding Location, building or atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Kells Bay Gardens hit the headlines in 2021 when the owner, the horticulturist Billy Alexander, won a coveted gold medal at the Chelsea Flower Show for the exotic sub-tropical exhibit that he created with plants transported from his Kerry garden. It w ...
100%
5 votes

Knox

Sligo, Co. Sligo
Restaurant
The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Two former bank employees, Paddy Sweeney and David Dunne, opened Knox in the heart of Sligo Town in May 2015 and it was an instant hit. In a small café space with an industrial décor that’s softened by funky wood panelling along on ...
100%
5 votes

Chapter One by Mickael Viljanen

Dublin 1, Dublin City
Restaurant
One of the Best Restaurants in the Land A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
A marriage of excellence, creativity and flair, Chapter One by Mickael Viljanen is the most extraordinary restaurant in Ireland at the moment. Bringing together two of the biggest names in fine dining, Ross Lewis and Mickael Viljanen, formerly of the G ...
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