Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places To Stay by Tourist Area
Found 2153 matches, showing 691 - 700 below.
Better known as O’Hara’s Brewery, Carlow Brewing Company was founded in 1996 by the O’Hara family and is one of the most successful and oldest of Ireland’s craft breweries. The brewery is located in Bagenalstown, Co. Carlow, the ...
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Tapping firmly into the zeitgeist, Bear is a hip steak house offering industrial-style décor, low lighting and a no reservations policy. Guests just ‘rock up’ and wait by the door until a table comes free.
Tables are all large four ...
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In a restored stone building directly overlooking the ruins of O’Donnell Castle in the heart of Donegal town, this traditional bar and restaurant is just the kind of place visitors are hoping to find - it may seem a little touristy at first, but ...
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Long established organic farm supplying a wide range of products including fruit, vegetables and cereals, honey and eggs.
Deirdre O'Sullivan and Norman Kenny started their farm with 15 acres in 1990; as their business grew they purchased more land are ...
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Having been serving pints since 1780, this is one of Dublin’s oldest pubs. Formerly known as Doherty’s, the business was bought in 2006 by a band of traditional musicians known as The Merry Ploughboys, who have since developed this popular ...
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While it continues to grow - and is now very large - the ethos of this pleasant restaurant in the impressive garden centre at Frank and Rachel Doyle's Arboretum remains unchanged and, as always, it offers an attractive selection of wholesome, freshly-p ...
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Formerly La Taverna di Bacco and now known as Wallaces Tavern, this is a dark and atmospheric restaurant on the north quays, offering an interesting wine menu and simple Italian food, including good antipasti, unusual variations on risotto, handmade p ...
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You will see Peggy Gaffney and John Murphy's lamb, beef, free range eggs, buttermilk and homemade butter at local farmers' markets and Dun Laoghaire Farmers' Market (Sun, 10-4pm).
While the meats are excellent and very popular at the markets and ...
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With foraging all the rage, urbanites hankering after the country life will love these eco trails run by Former Green Party Minister, Mary White, and her husband Robert.
Aimed at all age groups, the 2 hour walks offer a unique rural experience in th ...
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Frank Kavanagh and Peter Sztal's Cloud Picker Café began life across the road from its current venue, in the Science Gallery at Trinity College where they delighted a loyal clientèle for nearly a decade.
The pair are best known as specia ...
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