Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places To Stay by Tourist Area
Found 2151 matches, showing 911 - 920 below.
In the town centre, near the junction of Upper Market Street and Market Place and just a few minutes walk from the Old Ground Hotel, Henry’s Bistro and Wine Bar offers a lively dining experience with the emphasis on quality with good value.
...
more...
more...
Galway is one of Ireland's top holiday destinations, and this Galway hotels an understandably popular choice.
Offering comfortable accommodation with secure parking adjacent, and conveniently situated at the heart of the city, a fantastic harbourside ...
more...
more...
This Galway hotels located just off Eyre Square but the reasons for its popularity go far beyond an excellent city centre location.
Park House Hotel has the individuality that comes with owner-management and provides an exceptionally friendly and comf ...
more...
more...
Dubliners who had happily made the trek to Kerry to experience the Murphy brothers special ice cream on its home territory could not believe their good fortune in 2010, when their cheerful blue and white fronted shop and café opened up in Dublin ...
more...
more...
The Chocolate Garden
Tullow, Co. Carlow
Chocolate / Classes/Courses / Ice Cream / Online Shop / Producers Shop / Speciality Store
Aka Wicklow Fine Foods, Jim and Mary Healy's innovative family-run business re-located from Baltinglass in Co Wicklow to customised new premises alongside Rathwood Home and Garden World (www.rathwood.com) and Rath woodlands (where there are recreationa ...
more...
more...
McKees Country Store
Newtownards, Co. Down
Farmshop / Food Market / Fruit & Veg / Meat & Game / Online Shop
Dating back to the purchase of the farm by Sam McKee in 1922, Colin McKee is now the third generation to run the family farm in the Craigantlet hills, where they very successfully sell both their own farm produce - beef, pork and vegetables - and a ran ...
more...
more...
Billed with good reason as 'Killarney's hidden secret', this historic hotel is in a lovely quiet location, convenient to Killarney town, yet - thanks to a long tree-lined avenue and extensive parkland, which stretches down towards the water - it has a ...
more...
more...
Manus McGonagle has harvested seaweed on the Donegal coast since he was a child and his special hand harvested and air-dried products are keenly sought out by those in the know, in Ireland and beyond.
In 2012, however, he was propelled into the nation ...
more...
more...
Baltimore may have lost a little gem in 2019 with the closure of the famous fine dining destination, Mews - but the decision of its gifted Turkish chef, Ahmet Dede, to stay on and re-open another legendary dining spot, The Customs House, just up the ro ...
more...
more...
Open since 2018, Butcher Steakhouse has earned a place as one of the most popular dining destinations in Kilkenny - and, true to its name, that is down to the exceptional quality of the meats served.
Butcher is owned by 6th generation farmer Mark Will ...
more...
more...

