This little restaurant above the Central Fish Market is an agreeable choice on the dining scene in the heart of Bantry – and the location is no coincidence, as Colman Keohane and Anne Marie Murphy, owners of the fish shop and restaurant res ... more...
It would be easy to miss this extraordinary place when whizzing along the N56 between Dunfanaghy and Falcarragh, but that would be a pity as Corcreggan Mill has a unique range of offerings for anyone visiting (or living in) the area, and it will almost ... more...
Open since 2018, Butcher Steakhouse has earned a place as one of the most popular dining destinations in Kilkenny - and, true to its name, that is down to the exceptional quality of the meats served.
Butcher is owned by 6th generation farmer Mark Will ... more...
An hour and a half from Galway, travelling along the R340 amongst the magnificent Connemara landcsape, you will find Glynsk House. Five minutes drive from Carna village, on a slight incline, you will be greeted by a long low dormer style building in y ... more...
Close to Limerick City Gallery of Art, Canteen is a tiny, but popular café on a street in the picturesque Georgian part of town with its sights clearly set on sustainability and local produce.
Originally opened as a ‘pop-up’, chef-p ... more...
On old Galway's busiest street, Il Folletto (‘pixie’) is a lively, buzzy restaurant, and matches the atmosphere of the street on most weekend nights.
Spread over three small rooms separated by the original stone arches, it is an atmospheri ... more...
Established in 1997, Tony Ecock's bustling two-storey Dublin restaurants has a loyal following and offers dishes that do not pander too much to the western palate. In typical oriental style, a number of set menus are offered and there is also an extens ... more...
French chef Nick Denis and his partner Natasha Hughes own and run this excellent restaurant in the heart of Oranmore - and they open for breakfast, lunch and dinner seven days a week.
They have parking at the back and direct access to the reception ar ... more...
Peploe’s on St Stephen's Green seemed to lose its way for a while, though this popular city centre Dublin restaurants always had its loyal fans and successfully rode out the economic crash.
With a fresh refurbishment and renewed focus, the buzz ... more...
A pleasing new venture by owners Paul Foley and Chef Brian Walsh of Pigeon House fame, the aptly-named Caladh - 'a landing place' in Irish - is a welcoming neighbourhood restaurant featuring top-quality Irish ingredients, creatively prepared.
St ... more...