Sheridans Wine Bar is located on St. Nicholas’s Church square in the centre of the city where the famous Galway market is held every Saturday. Having launched their Cheesemongers over twenty years ago, Kevin and Seamus later added this Wine Bar a ... more...
On the Galway side of Moycullen village, a landmark corner building is home to The Forge, a large pub, restaurant and entertainment centre.
It is ably managed by AnneMarie Kelly, a professional in the hospitality business for many years. Under her dir ... more...
Killorglin's loss is proving to be Dingle's gain, since chef Damien Ring and his front of house partner, Suzi O'Gorman, closed their excellent Kingdom 1795 restaurant and moved here to open 505 in autumn 2025. They brought a following, not only ... more...
Situated high on a cliff edge with a panoramic view of Rossnowlagh Beach, Donegal Bay and the Blue Stack Mountains in South Donegal, this very popular inn is a truly breathtaking spot to unwind.
The building dates back to 1845 and is full of character ... more...
Established in 1759, and in the same (eccentric) family for six generations, John de Bromhead's unusual pub in Waterford is one of the few remaining houses to bottle its own whiskey. Although not the easiest of places to find, once visited it cert ... more...
This inviting restaurant in the heart of Laragh has been welcoming diners for over 40 years and, although there was a change of ownership in 2022, the friendly and attentive staff stayed on - and, with consistently good food, it s as popular as e ... more...
Located in one of Cork city's most iconic buildings - dating back to1820 and home to the Dwyer family's legendary manufacturing business that employed thousands at its peak - Dwyers of Cork is now an atmospheric big gastropub, popular for its live musi ... more...
A lovely old creeper-clad building on Castlecomer's handsome main street, the Avalon House Hotel lay empty for some years until the Comerford family brought it back to life and re-opened as a four-star hotel in spring 2019.
A lot of TLC has gone ... more...
In the Cronin family since 1970, this harbour-front pub has oodles of character; with its walls and high shelves crammed with maritime memorabilia, it’s an unofficial exhibition of local history. Ballymaloe-trained chef Denis Cronin, is t ... more...
Re-opened in 2024 following a closure, this Mourne favourite dating back to the 19th century has moved into an exciting new era. Following three decades in the caring ownership of Alison and Michael Crothers, who built up a following far beyond the imm ... more...