Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
- ireland -
Ireland’s Leading Independent Food & Hospitality Guide
Refine Search
Found 706 matches, showing 581 - 590 below.
A winding driveway through lush parkland and golf course brings you to the dramatic entrance of Farnham Estate Hotel: the reception is in a giant glass atrium linking the classical building dating from 1810 to the striking 21st century extension - impr ...
more...
more...
Although not actually in the airport complex, this purpose-built 4 star hotel is very close to it, and convenient to the M1 and M50 motorways. Just 200 metres from the entrance to the airport (shuttle to the main door every 10 minutes), it's ideally su ...
more...
more...
The Radisson Blu Hotel Dublin Airport (formerly The Great Southern Hotel Dublin Airport), this Dublin Airport Hotels a spacious modern hotel in the airport complex and just two minutes drive from the main terminal buildings (with a coach service availa ...
more...
more...
In a slightly surprising location in what has become a mainly residential area on the edge of Donegal town, Theresa and Albert Morrow’s delightful B&B is tucked into a quiet corner of their busy working farm and has a pleasant view out over a ...
more...
more...
WEEKENDS ONLY UNTIL FURTHER NOTICE
Genuine hospitality, high standards of comfort, caring service and excellent food are all to be found in the Deevy family’s fine 18th century country house and restaurant just outside Cappoquin - no wonder thi ...
more...
more...
Very close Lough Gur and the Ballyhoura Mountains (popular for cycling and walking breaks) Bruff is a lovely village within easy driving distances of a lot of interesting places and Miriam Sadlier Barry's unusual and very hospitable B&B would ...
more...
more...
This cool hotel is part of a large waterfront development in Drogheda, about 30 minutes from Dublin Airport, and marks a period of rejuvenation in the centre of Drogheda.
The hotel’s contemporary lines contrast pleasingly with the old town, and ...
more...
more...
Having celebrated 100 years in business in 2013, this ‘grande old dame’ in Naas continues to thrive. It was originally opened for 'lunches and accommodation' by the legendary Mrs Brigid Lawlor in 1913 and, since being rescued from examiners ...
more...
more...
This immaculate family-run hotel is beautifully situated in the heart of the Donegal Gaeltacht and provides a very comfortable base for exploring the area.
There has been a hotel here for many years - quotations from the Visitors' Book go back as a fa ...
more...
more...
Just 55 minutes from Dublin Airport yet set among three hundred acres of rich pasture land in the heart of the Boyne Valley, Bertie and Renée Clarke’s lovely creeper-covered 17th century country house overlooks the River Blackwater and is ...
more...
more...