“To create simple but refined dishes using only the very best local ingredients” was the philosophy of Cathy and Jane Farrell when they opened this spacious, informal cafe-restaurant, just off Gorey’s Main Street in 2011 - and that et ... more...
Located in the contemporary Crown Plaza Hotel in Blanchardstown, just off the lobby, Forchetta Restaurant offers authentic Italian dishes in modern, striking surroundings with pictures and displays of forks spelling out the theme.
Modern and expansive ... more...
“Slow food and fast service” was always the admirable aim of the former Goat Street Bistro team, led by owners Ed Mulvihill and Laurence Wetterwald.
Having moved down the road and around a couple of corners to the narrow laneway that is al ... more...
The clean Atlantic waters off South-West Ireland are ideal for sourcing wild shellfish, and for shellfish farming.
Located between Cromane and Rossbeigh, Noel and Patricia Riordan's Glenbeigh Shellfish specialises in supplying top quality produce from ... more...
Just the sort of old pub advertising people dream about, this old bar looks as it must have done a hundred years ago, with its low ceilings, an ancient weathered bar and furniture and fires in winter in a big old room and then another behind.
Then it ... more...
The Hilton Dublin Airport Hotel is a big international hotel and is ideal for travellers breaking a journey within Ireland, as a business venue or for those using the airport.
This Dublin Airport hotels not located as close to Dublin Airport as o ... more...
The smartly presented traditional frontage of The Spinnaker would draw any hungry passer-by in to Niall and Maria Edmondson’s attractive neighbourhood pub/restaurant. And once inside the little porch it’s a welcome sight, with its rustic na ... more...
Easy to spot by the queue forming out into the street, and still in the McCartney family after nearly one and a half centuries, this flower-decked shop in the pretty village of Moira is one of the oldest and best-loved butchery businesses in Northern I ... more...
Already well known locally for his work in Cork city - at The Stew Stores in Douglas and the Marina Market - Chef Tabrez Shaikh made his restaurant debut in Cobh in 2025, with the opening of the lovely Azure Harbour Bistro on the waterfront.
... more...
Tim Mason’s seafood restaurant at Dingle harbour is an absolute delight. Discerning locals know how lucky they are to have such an exciting restaurant on their doorstep and it’s just the kind of place that visitors dream of finding - it is ... more...