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Found 2152 matches, showing 2031 - 2040 below.

100%
2 votes

Dorian

Dublin 4, Dublin City
Restaurant / Wine Bar
From a solid team that benefits from the food and beverage expertise of sommelier Harshal Shah together with father and daughter duo Matthew and Alexandra Farrell of Diep fame, Dorian is a wine bar and bistro with distinctly fun-fuelled clubby vibes in ...
100%
0 votes

Frae Restaurant

Holywood, Co. Down
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Opened by chef Shaun Tinman and manager James Fox in 2021, this unassuming little place turned expectations upside down with its deceptively low-key setting and stellar cooking. Shaun’s pared-back menus give little away with their combination of ...
95%
10 votes

Eunice Power Catering

Dungarvan, Co. Waterford
Cookery School
2 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
Eunice Power’s fine house in Dungarvan had a well-earned reputation as one of the area's best B&Bs, but Eunice is an enthusiastic professional cook and has also run a successful outside catering company since 2001 - and this, together with t ...
100%
2 votes

Ristorante Romano

Dublin 1, Dublin City
Restaurant
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks)
Long before there was so much as a hint that fashionable restaurants might open in this area, Romano's was widely recognised as one the best value Italian restaurants in town, especially at lunch. Friendly and generous-spirited, this Dublin restaurant ...
98%
23 votes

T.Staunton

Lecanvey, Co. Mayo
Bar
Thérèse Staunton runs this great little pub near the beginning of the ascent to Croagh Patrick - genuinely traditional, with an open fire, it has the feeling of a real ‘local’. Not really a food place, but home-made soup and ...
100%
7 votes

La Creperie Pierre Grise

Greystones, Co. Wicklow
Restaurant
Julien Lefebvre is from Lille in Northern France; his wife, Alison hails from Greystones. They met in Dublin some years ago, then moved to France where Julien worked in a crêperie In Annecy. Having honed his trade – he first learned how to ...
91%
6 votes

The Brake

Blackrock, Co. Louth
Pub / Restaurant
The Guide has long had a soft spot for this pub on the seafront in the pretty village of Blackrock – which, although very close to Dundalk, is not at all suburban and retains the atmosphere of an independent community. The Brake has a loyal loca ...
99%
19 votes

Chez Hans

Cashel, Co. Tipperary
Restaurant
A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Although many others have since followed suit, the idea of opening a restaurant in a church was highly original when the late Hans-Peter Matthiae did so in Cashel in 1968. The scale - indeed the whole style of the place - is superb and provides an un ...
100%
5 votes

The Jolly Sandwich Bar

Enniskillen, Co. Fermanagh
Baking/Bakery / Café / Preserves
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
With its jaunty blue and white awning, pretty pavement tables and a cheerful window display always themed for the season, the Johnston family’s Jolly Sandwich Bar is hard to pass by. A beacon of simple excellence, it’s a lunch place of cho ...
100%
2 votes

Bow Lane Grill

Dublin 2, Dublin City
Restaurant
The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Owner Geoff Nordell did much to liven up this stretch of Aungier Street with his cheerful and hugely popular Whitefriar Grill, which was later joined next door by the equally popular Bow Lane. Now he has merged the two, to create the larger Bow Lane Gr ...
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