This tall, narrow pub in Clonmel is packed with “artefacts of bygone days”, in short a mini-museum - but one with a giant screen which is discreetly hidden around the corner, for watching matches.
Upstairs (and there are a lot of them, thi ... more...
A covered area with outside seating and views of the working harbour just across the road beckons customers in to this nautically themed café-bar and, inside, window tables in the bright front rooms also offer harbour views.
Further back, the m ... more...
This appealing privately-owned hotel just outside Tralee presents a neat face to arriving guests and also has extensive landscaped gardens at the back; although it's on the main Tralee-Killarney road, a slip road makes it easy to access and eases traff ... more...
Aside from its appeal as a golfing destination, the seaside town of Kilkee is the traditional family holiday destination par excellence - many regulars would say there is nowhere else to be during the long Irish summer holidays.
Many visitors find a r ... more...
This restaurant with accommodation in Carlingford is centrally-located and smartly presented on the main street of this delightful medieval village, The Bay Tree has an appealing frontage - and a well-earned reputation for quality and value, making it ... more...
One of those magical places that visitors dream about finding, Conor Graham and Mark Commins’s cottagey pub-restaurant on the edge of the Burren is right on the rocks at New Quay, with wonderful views across Galway Bay.
Inside there’s a ni ... more...
We came upon this handsome property by chance, and what a stroke of good fortune.
Although officially a guesthouse (it has no bar and a light continental breakfast is the only food offered), it has the feeling of a modern hotel, with welcoming recepti ... more...
Billing itself originally as a wine café, this quirky riverside venue run by Beverley Mathews is part tapas bar, part wine bar and it has always had a distinctly continental flair.
Re-opening in November 2020 following a long closure after ... more...
This Phibsborough gem hit the round running when it opened in July 2016, soon finding its way onto many lists of the best places to eat in Dublin - and with good reason. The offering is bang on trend, from beautifully poured flat whites to bowls ... more...
A former chef, George Stephens decided to leave the catering industry and go into the supply of quality food rather than cooking it - now his fish shop attracts an enthusiastic clientele, keen to enjoy the wide variety of fresh fish and shellfish he st ... more...
