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The Scullery

Baking/Bakery / Preserves

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Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.

The Scullery

Florrie Purcell's individual Christmas puddings have gone down a treat, and no wonder - and packing the premium range in a canister was an inspired idea
Available from: supermarkets, selected butchers, independent stores. Online shop. abbreviations

Florrie Purcell founded The Scullery in 2004, making simple, old-fashioned foods with a contemporary twist. There are now nearly thirty products in her range, from high quality handmade Christmas puddings, to a wide range of condiments, sauces, relishes, pickles and glazes.


All products are preservative, colour and additive-free - and this, together with the high quality of the ingredients used, is a major reason for her success as it explains the natural flavour of her products. The other key factor is the combination of tradition and innovation.


Her individual Christmas puddings have gone down a treat, for example, and no wonder - and packing some of the premium range in a canister was an inspired idea.

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Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.

Hand crafted using the traditional methods honed in the kitchens of her family home, Inch House near Thurles, Mairin Byrne now makes her Inch House Traditional Black Pudding in a modern production unit in Templemore. But it is still the same product, based on a family re ...

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Address

The Scullery
Unit 4c, Stafford Street Business Park , Nenagh Co Tipperary
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