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Home > Producer > Ted Browne (De Brun Iasc Teo)

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Ted Browne (De Brun Iasc Teo)

Fish & Seafood

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Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood

Ted Browne (De Brun Iasc Teo)

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Ted Browne of Dingle is a name that you will see proudly displayed on menus, especially in the South-West of Ireland and he is an especially interesting producer, renowned for quality organic smoked salmon, prawns and crab – especially the crab.


A certified member of the Organic Trust, he and his wife Hannah Mae started this family business from a garage in the back garden of their home in 1984 - and now the company is based at a state of the art factory, and an important employer in the town.


Not only do they produce some of the best seafood in the south-west, but this enterprising company uses the waste from the crab and prawn processing to make an organic compost, which has the usual soil conditioning features plus a secret weapon – it’s a natural bio-pesticide too, controlling many fungal plant diseases.

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Annascaul Black Pudding Co.

Annascaul, Co. Kerry

Meat & Game / Online Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.

Renowned for its smooth, dense texture, Annascaul Black Pudding has been made here by hand since Ashe's shop was established in 1916 - and today the Annascaul Black Pudding Co. is an artisan food production business run by a descendant of the original owner, Thomas Ashe, ...

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Contact details

+353 66 915 1933
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Ted Browne (De Brun Iasc Teo)
Ballinaboula, Dingle Co Kerry
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