Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
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Found 2155 matches, showing 1191 - 1200 below.
In the centre of traditional Doolin village, this privately owned hotel is outstanding for its contemporary style - and a vibrant local food philosophy that has earned it a reputation beyond the county. The energetic and inspiring Donal Minihane, who h ...
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Probably Cork’s most unusual licensed premises, this 120 year old former pharmacy is owned by well known publican Benny McCabe who has achieved the change of use with a remarkably light hand.
Despite a display of products like Brylcream and senn ...
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Situated on the outskirts of the university town of Maynooth, and only 20 minutes from Dublin city centre, this large four-star hotel may well surprise the visitor and it very successfully meets local demand for essential facilities covering a wide ran ...
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Langtons is mainly famous for its maze of bars, with seating areas and restaurants that stretch right through this substantial building to a garden and private car park.
Although the fine classic frontage remains, the old traditional bar at the front ...
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'Not your average chipper' is how Eunice Power describes her stylish fish and chip restaurant on the quays of Dungarvan town and it would be hard to put it better.
It's not big - mainly takeaway and with just eight seats at a counter for eating in - a ...
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Wilma O’Connor started making the traditional gouda-style cheeses of her native Holland here in the 1980s and now has a small all-year production of both plain and flavoured cheese.
Sold as Wilma’s Killorglin Cheese and Wilma’s Killo ...
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This conveniently-located modern hotel is very much at the heart of the local community, and is known for hands-on management and attentive staff.
Interesting contemporary furniture is an attractive feature in the bright, spacious public areas through ...
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The first of the continental style café-bars to open in Dublin in 1993, Café en Seine - which occupies two buildings on one of the city's principle Georgian streets - was also its first superpub.
Yet, in spite of its size, this dis ...
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Herbstreet is a restaurant built to last. Located in the recently developed urban leisure area of Hanover Quay – whose Martha Schwartz-designed Grand Canal Square is flanked by the 2,000-seater Grand Canal Theatre on one side and a Manual Aires M ...
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This well maintained owner-run hotel on the seafront of the attractive village of Portballintrae has great Atlantic views and offers a tranquil and reasonably priced base for exploring the beautiful north Antrim coast.
Comfortable, spacious bedrooms a ...
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