Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Activity Based
Refine Search
Found 2154 matches, showing 1811 - 1820 below.
In the heart of the Boyne Valley, this restored coaching inn dates back to the 17th-century and now has the good fortune be in common ownership with nearby Tankardstown House whose owners, Tricia and Brian Conroy, undertook their trademark tasteful ref ...
more...
more...
MOVED TO NEW LOCATION & RENAMED WATERMAN HOUSE COOKERY SCHOOL
Located above James St. restaurant on James Street South, the Cookery School is a purpose built facility, where Niall McKenna offers practic ...
more...
more...
Situated in the centre of Sligo’s old town on the banks of the Garavogue River, the dark facade of this popular restaurant is not particularly inviting, although five arched windows in a stonework wall give it some character and attract attention ...
more...
more...
From the constantly evolving world of 'street food' themed restaurants in Galway, 'Papa Rich' is one of the younger kids on the block, covering all the bases from Chinese, Japanese, Korean, Singaporean, Soul Food, Taiwanese, Thai and Vietnamese. Papa R ...
more...
more...
This conveniently-located modern hotel is very much at the heart of the local community, and is known for hands-on management and attentive staff.
Interesting contemporary furniture is an attractive feature in the bright, spacious public areas through ...
more...
more...
North Cork is one of those areas that we too often fly through en route to somewhere else – Cork city, perhaps, or the holiday hotspots of West Cork - without pausing to think what we may be missing. For it’s a lovely unspoilt place of pros ...
more...
more...
This quayside shop is just the place to head to for a wide choice of fresh fish and seafood, with good customer service.
Being in a major fishing port, the focus for most customers will be locally caught fish and shellfish - and there’s plenty t ...
more...
more...
At the centre of Dublin society since the early nineteenth century, the Gresham has long been one of the favourite Dublin hotels for business and leisure.
Acquired in 2016 by Riu Plaza Hotels and Resorts, with planning permission in place for 120 new ...
more...
more...
Cork food-lovers head to Donal O'Keeffe's long-established store just a short distance from the city centre for its treasure trove of local artisan foods including Arbutus breads (and Granny Ryan’s Soda Bread Mix), Belvelly Smokehouse fish, ...
more...
more...
Famous for its views over the luxuriantly green and leafy Glen O'The Downs, this well-located hotel has all the advantages of a beautiful rural location, yet is close to Dublin and offers a wide range of facilities, including an excellent Health and Le ...
more...
more...

