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Found 2161 matches, showing 1841 - 1850 below.

100%
3 votes

Kilgraney House

Bagenalstown, Co. Carlow
Classes/Courses / Country House
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
On a lovely site overlooking the Barrow Valley, Bryan Leech and Martin Marley's charming late Georgian house - which (encouragingly) takes its name from the Irish 'cill greíne', meaning 'sunny hill or wood' - is set in extensive wooded grounds. ...
100%
0 votes

Dillingers

Dublin 6, Dublin City
Restaurant
Dillinger’s gritty New York vibe made it an instant Ranelagh favourite since opening in 2009, but savvy restaurateur John Farrell (of 777 and The Butcher Grill) doesn’t rest on his laurels. A complete revamp has turned the edgy space into ...
100%
5 votes

Fernhill House Hotel & Gardens

Clonakilty, Co. Cork
Hotel
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Quietly situated on the edge of Clonakiltty, the house at the heart of this family-run hotel dates back 200 years - and it has been run as an hotel by the O'Neill family since the 1940s, which probably explains the easy hospitality that is one of its g ...
100%
2 votes

Shearwater Hotel and Spa

Ballinasloe, Co. Galway
Hotel
With Galway to the west, Clare to the south-west and Athlone and the Shannon lakes to the north-east, there’s an entire region to be enjoyed from Ballinasloe and this modern four star hotel would make a good base for exploring it. While not exac ...
96%
6 votes

Market Lane Restaurant & Bar

Cork City, Co. Cork
Bar / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Named after the nearby English Market that supplies so much of the produce used in their kitchens, Market Lane Restaurant & Bar was once a pub. Luckily it caught the eye of business partners and hospitality professionals Conrad and Judy Howard and ...
100%
0 votes

Ballycotton Seafood

Midleton, Co. Cork
Fish Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Second generation husband and wife team, Adrian and Diane Walsh, manage this famous company. Many products are made with fresh fish caught by their own boats; catches land into Ballycotton harbour and are then processed in the company facility in Garr ...
98%
21 votes

Mulcahy's Restaurant

Kenmare, Co. Kerry
Bar / Restaurant
For cooking and service well above average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Bruce and Laura Mulcahy’s stylish contemporary restaurant has long been one of Kenmare’s most consistently pleasing dining venues and, since relocating to bigger premises on Main Street, the style, some time ago, the cooking and the service ...
100%
5 votes

Dingle Cookery School

Dingle, Co. Kerry
Classes/Courses / Cookery School
Run by Mark Murphy, a Culinary Arts Teacher in Tralee IT, and native Irish speaker Muireann Nic Giolla Ruaidh, who has many years experience in hospitality - and, like Mark, is very involved with the Dingle Food Festival - the Dingle Cookery School has ...
100%
4 votes

Kee's Hotel

Ballybofey, Co. Donegal
Hotel
Highly Recommended as a Special Place to Stay
A former coaching inn on the main street of this centrally located town, this all-year hotel has been in the Kee family since 1892 and the warmly hospitable Vicky Kee is currently General Manager. Spacious public areas provide plenty of space for gues ...
100%
6 votes

101 Talbot Restaurant

Dublin 1, Dublin City
Restaurant
2 euro Previous Georgina Campbell Guides Award Winner
About 20 years ago,101 Talbot hit upon a winning formula of serving good, affordable food in relaxed surroundings. Today this restaurant continues to pack its tables 5 nights a week, with the emphasis still very much on value and flavour. The decor r ...
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