Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
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This famous hotel has an attractive exterior, with its name emblazoned in blue and white stained glass above the entrance and flags fluttering on poles, giving it a cosmopolitan look. Since 2004 this landmark hotel has been in the caring ownership of t ...
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The late Jurgen and Aine Schwalm took on this atmospheric 17th century inn in the highest village in the Wicklow Hills in 1980 and their caring hands-on management, backed up by dedicated long-serving staff, has earned this unique bar and restaurant a ...
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Max and Susanne Runske's charming home is located very close to neighbouring Ballymaloe House, making it ideal for a wide range of guests - so, whether you're a casual visitor coming to explore the area, a student at nearby Ballymaloe Cookery S ...
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Deservedly lauded as a 'great garden of the world' and now becomingone of the South-East’s (and Ireland’s) most exceptional visitor attractions following a €7m redevelopment, Mount Congreve’s beautiful 70-acre woodland gardens an ...
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In December 2022 Barry and Georgina O'Sullivan passed on the baton of the wonderful gastropub that had delighted so many for 30 years. And, while sad to see them retire, customers were also excited by the handover, as the new owners were none other tha ...
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Set in a 300-acre estate just across the river from Kenmare town, this stunning hotel made an immediate impact from the day it opened in April 1991; it has continued to develop and mature most impressively since then and a change of ownership in 2018 b ...
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The O’Crowley family has owned this characterful bar and restaurant since 1979: it’s always been a friendly, well-run place and, although it can be very busy at times, their reputation for good food is generally well-deserved.
An Sugan is ...
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Next door to Kelly's Butchers, this homely café on the Great Western Greenway is run by Sean Kelly’s daughter, Shauna - whose appealing cooking includes many ingredients from her dad’s shop, as well as lovely desserts and cakes to en ...
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Mark and Emma Hewlett’s peaceful and relaxing late Georgian country house is set in seven acres of Heritage Gardens, including formal walled gardens. The house is elegantly and comfortably furnished, with a drawing room overlooking the Italian ...
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The smartly branded 'Paul Hynes La Cote Seafood Restaurant’ on the corner of Custom House Quay will catch the eye of hungry by-passers, but it is already a destination of choice for a loyal band of local customers and returning visitors to the t ...
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