Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
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Found 2155 matches, showing 441 - 450 below.

Ken Redmond's family have been growing fruit at Barnhill Farm for over a century.
Barnhill apple juice is a delicious blend of traditional varieties grown, harvested and pressed on the family farm, and the naturally cloudy apple juice is m ...
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Just a short scenic drive beyond Castetownbere, near Allihies, Dzogchen Beara offers all of the spiritual supports, activities and events that would be expected of a Tibetan Buddhist retreat centre - but it is also a very beautiful destination ...
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In a waterside setting at Dublin's thriving financial services centre, this old Dock Offices building has genuine character and is one of the best located Dublin restaurants for the IFSC, Connolly Station, Busaras (central bus starion) and entertainmen ...
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Slieve Aughty Centre is a tranquil, remote eco-friendly guesthouse and certified organic restaurant, equestrian centre, and small conference and wedding venue in East County Galway. It is a place of beauty and peace, surrounded by more than 2,000 acre ...
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Conveniently located right in the centre of Tullamore town, this deservedly popular Italian restaurant is owned and managed by Paula Moran-Tahraoui, formerly of the well-known Senor Rico Restaurant which she ran in the same premises with her late husba ...
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Although it is near a busy road, Roger and Olive Nicholson's late Victorian redbrick house in Belfast has some sense of seclusion, with private parking and a quiet tree-lined street alongside. A comfortable ground floor lounge has an open fireplace, ...
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A scenic coastal drive along Strangford Lough brings you to a causeway that curves behind trees to reach this unassuming but beautifully located pub, which has lovely views of Sketrick Castle, Whiterock marina and the lough, and is a popular summer des ...
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Where there is good home baking, delicious handmade preserves are unlikely to be far away – and this is certainly true of the North-West of Ireland.
Since 1997, for example, Filligans, one of Ireland’s most respected ranges of traditionall ...
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Inspired by a successful venture in similarly rugged conditions of pristine sea water in Cornwall, Michael and Aileen O’Neill recognised the potential for producing this superb natural product on the Beara Peninsula in West Cork, and Irish Atlant ...
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This very popular hotel is about a mile from the city centre; it has private car parking and there is a pleasant riverside walkway into the city from the hotel.
Public areas include a large traditional bar which tends to be very busy; also The Style ...
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