Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Activity Based
Refine Search
Found 2154 matches, showing 541 - 550 below.
Daddy’s opened in the winter of 2019, shortly before the world turned upside down, and it is as credit to the team that they are still thriving.
Daddy’s is located in The Circular, a pub you will find on, you guessed it, the Rialto end of ...
more...
more...
Located in the former offices of the Northern Whig newspaper and convenient to the city’s now fashionable Cathedral Quarter, this is an impressive neo-classical bar of grand proportions.
The high ceilings of the old press hall have been retained ...
more...
more...
Quality comes first at the Murphy family’s butchers shop, which was established in 1934 and continues the proud traditions of three generations, including respect for animal husbandry and welfare, careful choice of breed, knowledgeable selection ...
more...
more...
Jason and Mary Harris opened Soul Food Café on Belfast's Ormeau Road in 2004, with the aim of serving a small menu of carefully-chosen dishes made with lots of hero local ingredients.
They built up a loyal following for their excellent coffee, ...
more...
more...
This lively, youthful café-restaurant just off Grafton Street does quality informal food at reasonable prices and is specially noted for its gourmet pizzas - try the Bowery, for example, an Italian sausage pizza with roasted cherry tomatoes, moz ...
more...
more...
Kyoto Asian Street Food Clonmel
Clonmel, Co. Tipperary
Blink and you could miss the narrow entrance to this unexpectedly spacious two-storey restaurant above a bookies shop in downtown Clonmel - but it's well worth seeking out.
It's a younger sister of Waterford city's first Japanese restaurant, which was ...
more...
more...
Frances and Colm Dalton’s cheerful little red-painted town-centre bar has a characterful, traditional-look interior with green & white floor tiles and lots of wood - and is well worth seeking out for good home cooking.
It’s a friendly ...
more...
more...
Situated on the main road but with parking to the side, this friendly and attractive pub has an old world ambience, with roughly plastered walls and country pine.
The main dining area is a large, bright and airy room with an unusual slate bar and an o ...
more...
more...
The latest venture by Sheerin Wilde of Donnybrook's much-missed Avalon, The Harbour Kitchen is an appealing destination and, with its emphasis on fish and seafood, a welcome addition to the dining choices in the Greystones area.
With exposed b ...
more...
more...
Mrs. Anne Neary has offered cookery classes at her lovely 19th century farmhouse near Kilkenny since 1991 and they have never been more popular.
Very well known in the South-East thanks to her weekly cookery slot on local radio (KCLR 96FM), she has al ...
more...
more...
