Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Activity Based
Refine Search
Found 2155 matches, showing 601 - 610 below.
Tom and Lena Biggane have been making cheese on their farm near Charleville since 2001 and their highly regarded hard gouda-style goats cheese, Clonmore, was developed from recipes passed on to them by a Dutch neighbour.
It is made only from the heat- ...
more...
more...
Restaurateur siblings Marc and Conor Bereen of Charlotte Quay and the former Coppinger Row have brought another crowd-pleasing operation to Dublin. This time they’re in the suburban village of Rathgar, where the newly opened Orwell Road continues ...
more...
more...
ChocOneill
Aughnacliffe, Co. Longford
Chocolate / Confectionery / Internet/Phone Mail Order / Online Shop / Producers Shop
Jamie and Beatrice O'Neill run this connoisseur chocolate company ChocOneill from their workshop in Dunbeggan, Aughnacliffe, which you can visit by appointment on weekdays (please phone in advance).
They specialise in single origin chocolate and use f ...
more...
more...
The name Monaincha means 'island in the bog' and this lovely spot just outside Roscrea was once a hermit settlement – giving a hint of the peace and serenity to be found at the end of the long driveway, which meanders through farmland dotted with ...
more...
more...
Niall & Niamh Walsh’s smart two-storey deli and café near the harbour is known for its good wholesome fare and there are no short cuts taken – they bake their breads freshly every morning, using organic flour and a 3 day fermenta ...
more...
more...
Set in its own grounds, away from the hustle and bustle of the town, this attractive family-run hotel was established in1962 by Michael and Margaret Loughnane. Their son - the present owner, Willie Loughnane - and his sons are now maintaining the tradi ...
more...
more...
An 18th century hostelry in the small village of Donaghmore, Ciaran and Vicki McCausland's appealing pub is the centre of the local community - but, since Ciaran McCausland returned to his home county and took over the family business some years ago, t ...
more...
more...
With its jaunty blue and white awning, pretty pavement tables and a cheerful window display always themed for the season, the Johnston family’s Jolly Sandwich Bar is hard to pass by.
A beacon of simple excellence, it’s a lunch place of cho ...
more...
more...
Little sister of Pickle, Sunil Ghai's renowned Indian restaurant on Dublin's Camden Street, this smartly atmospheric venue has brought the colour and flavourful simplicity of Indian home cooking to County Wicklow.
Run by Sunil's wife Leena, with a ski ...
more...
more...
A worthy successor to the former French Rooms on the main street of this popular North Coast destination, Bushmills Townhouse was opened in 2024 by Marcus Roulston of the Browns Bonds Hill Collection - so a glamorous little sister to some of the r ...
more...
more...

