Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
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Found 2161 matches, showing 651 - 660 below.
Named after the previous owner, Helen Mullane and Armel Whyte’s café-bar seems much older than it is, as the whole interior was reconstructed with salvaged materials (the flooring was once in the London Stock Exchange).
It is brilliantly ...
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Whether for a special joint of meat (local Connemara Hill Lamb, perhaps), or to top up with speciality foods, a visit to this wonderful shop is de rigeur for foodies when heading out west from Galway for a break in Connemara - and again when heading b ...
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Here on their farm in a remote and beautiful location, Norman, Veronica and Quinlan Steele produce the iconic Milleens cheese – the first of the new wave of Irish farmhouse cheeses, which they first introduced to the market in 1978.
The story an ...
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This old house in the centre of Kinsale town has provided excellent accommodation for many years and the current owners, Philip and Noreen McEvoy have kept up this tradition well since taking over the property in 1995.
Bed and breakfast is offered in ...
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Known for thir superb smoked speciality foods for nearly half a centrury, the Cresswell family's Ummera Smoked Products earned particular acclaim for eel (when available), organic salmon and, more recently, smoked chicken. The Irish Food Writers' Guild ...
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You could say that the White Hag Irish Brewing Company hit the ground fighting in 2014. They had hoped to debut at the Fleadh Cheoil in Sligo in August 2014 with their appropriately named Fleadh Ale, but a small group of local publicans blocked the g ...
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The clean Atlantic waters off South-West Ireland are ideal for sourcing wild shellfish, and for shellfish farming.
Located between Cromane and Rossbeigh, Noel and Patricia Riordan's Glenbeigh Shellfish specialises in supplying top quality produce from ...
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A small, bright sushi restaurant tucked away down by the docks, Wa Cafe was opened by Yoshimi Hayakawa on the 08/08/2008 - and this date is no coincidence, as the number 8 is considered a very lucky number in Japanese culture. It's a cosy little spot w ...
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Dating back to its opening in 1861 as a school, this attractively located canalside building at Mount Street Bridge has seen many changes, and it is now one of Dublin's trendiest small hotels - and an ideal place to stay while exploring Dublin.
A huge ...
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Formerly the Ramada Belfast, this modern four star hotel near Shaws Bridge enjoys a beautiful setting in the Lagan Valley Regional Park, overlooking the River Lagan.
This Belfast Hotels bedrooms are decorated in a fairly neutral modern style and have ...
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