Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
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Found 2154 matches, showing 791 - 800 below.
With its bright yellow door, large plate-glass window and a cute awning announcing the name in large letters, it would be hard to miss Room 8.
A hit with lucky Navan diners since it first opened in December 2015, this appealing café-restaurant ...
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Few places in Dublin offer all-day dining and fewer still in glamorous surroundings. The Ivy, sister restaurant to its famous London name-sake, is here to buck that trend, serving extensive menus seven days a week that stretch from breakfast and weeken ...
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When Robert Doyle swapped his camera for a kitchen, photography’s loss turned out to be a definite gain for Wicklow town as he opened this small café near the river in 2009 - and, its merits quickly recognised, it earned a loyal foll ...
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Belfast’s most famous pub, The Crown Liquor Saloon, was perhaps the greatest of all the Victorian gin palaces which once flourished in Britain’s industrial cities. Although now owned by the National Trust (and run by Nicholson's Pubs, fam ...
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In the family for over a century, William Keogh, his father and wife, Ann, use the best ingredients in tried and tested recipes to produce everything from sliced pan bread to wedding cakes, novelty cakes, and handmade chocolates; they supply outlets wi ...
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Just eight miles from Dublin airport, and in one of Ireland's most attractive coastal towns, this large owner-run hotel is well situated for both business and pleasure.
Set in six acres of gardens and with lovely views over Malahide estuary, the origi ...
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Squashed into a row of red brick shopfronts, Junior’s is a laidback Dublin restaurants of the type more often seen in the side streets of Paris or Naples. Run by two brothers, one looks after front of house while the other produces satisfyingly ...
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Easy to spot with its smart black exterior and gold lettering above the welcoming big windows, there' s always a buzz at this charming Italian restaurant which is run with warmth and professionalism by owners Therese Maguire (head chef) and Jenny Quinn ...
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A real throw-back in time and refreshingly so: this entirely Italian-run restaurant has a classic Italian 70's interior with stained wooden floors and ceiling beams, Venetian trompe-l'oeil scenes on the walls and candlewax-dripped Chianti bottles on ev ...
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WB's Coffee House & Sligo Oyster Experience
Sligo, Co. Sligo
Café / Classes/Courses / Speciality Store
Sligo native Aisling Kelly returned to her home town in 2014 to open this friendly café in the premises that was once her family’s pub.
Situated near the bridge and just a stone's throw from the famous statue of WB Yeats, this well-named ...
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