Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
East Cork - East Cork All Hospitality
Found 36 matches, showing 1 - 10 below.
Ballymaloe Cookery School & Gardens
Shanagarry, Co. Cork
Classes/Courses / Cookery School / Farmshop
It may seem like no time at all to many of its longtime fans, but the internationally renowned Ballymaloe Cookery School founded by Darina Allen and her brother Rory O'Connell has been in business since 1983. In 2023 Darina announced her intent ...
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Ireland’s most famous country house, Ballymaloe was one of the first to open its doors to guests when Myrtle and her husband, the late Ivan Allen, opened The Yeats Room restaurant in 1964.
Accommodation followed in 1967 and since then a unique n ...
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The Green family’s gracious mansion is surrounded by its own farmland, magnificent wooded grounds, a trout lake and formal terraced gardens - garden lovers will find a stay here especially rewarding.
The Italianate style of the present house - i ...
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At the back of Wendy Whelan’s magnificent crafts, kitchenware and gift shop at Ballymaloe House, there is a delightful family-run café selling wholesome home-bakes and just the kind of light, nourishing fare that is needed to sustain you t ...
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Owned since 2013 by the Kang family of Xiu Lan Hotels, who also own the Kingsley Hotel in Cork city, this is one of Ireland's most desirable destinations.
A beautiful tree-lined driveway curves its way onto this private island in East Cork setting the ...
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The Old Midleton Distillery is a fascinating place to visit. Dating back to 1780, a tour of the old distillery is worthwhile; you can, among many other interesting things, see the world’s biggest pot still, take part in a whiskey tasting - and, p ...
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Chef and teacher Rory O'Connell is a master in the art of stylish, stunningly simple food and has quietly earned a place as one of Ireland's most highly regarded chefs.
A brother of Ballymaloe Cookery School's Darina Allen, he also trained at Ballymal ...
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Second generation husband and wife team, Adrian and Diane Walsh, manage this famous company.
Many products are made with fresh fish caught by their own boats; catches land into Ballycotton harbour and are then processed in the company facility in Garr ...
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Bright, spacious and welcoming, Patrick and Anna Casey’s well-named B&B is quietly situated close to the beaches and good walking that bring so many people to the area, but it’s also very handy for dining in Ballycotton and for anyone a ...
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Longueville House Cider is made by William and Aisling O’Callaghan of the renowned country house hotel and sporting estate, Longueville House, in Mallow, Co. Cork, from their own apples.
Famous for many things – the lamb from the estate, s ...
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