This bustling Ballsbridge bistro has been a hit since the day it opened in 1992. Today, it is a wide ranging hospitality destination comprising a new bar, Angie’s, and the Terrace Restuarant as well as the Wine Shop; Bakery & Food Counter and ... more...
One of the country’s oldest hotels, this much-loved quayside establishment in the centre of Waterford has many historical connections - with Bianconi, for example, who established Ireland’s earliest transport system, and also Charles Stuart ... more...
Just a short drive from Donegal town, in the foothills of the stunning Blue Stack Mountains and tucked in beside the grassy banks of the pretty Lowerymore River, Biddy’s O’Barnes is a historic rural, family-owned pub that dates back to 1870 ... more...
Easily spotted by its grey-slated mansard-style wraparound roof feature, this landmark building is prominnetly situated on a fork in the road on Waterville's seafront. Known for many years as The Huntsman, it is now owned by experienced hospitality cou ... more...
Although primarily a charming summer spot for traditional Afternoon Tea or a locally-flavoured daytime bite to eat (including their own home grown produce), Cathleen Connole's restaurant just off the Burren Waymarked Walk also offers packed lunches fo ... more...
Butchers / Café / Meat & Game / Producers Shop / Speciality Store
Going through Sutton Cross is enjoyable these days, with the pretty sage green frontage of Higgins Family Butchers to distract the eye when waiting at the lights - and there's a lovely bakery counter too, which will tempt you to try one of their gorgeo ... more...
Renowned as a fishing hotel, this wonderful place has been recognised by many well earned accolades, including the Guide's Hotel of the Year and our Irish Breakfast Awards.
A crenellated Victorian mansion, it enjoys a most romantic position in ... more...
Butchers / Meat & Game / Online Shop / Speciality Store
As an example of a farming family who met the challenges of the pandemic with panache, the Calveys of Achill Island would take some beating - and their superb Salt-Marsh Lamb (the coveted ‘agneau de pré-salé’) was even m ... more...
Owned by the Redmond family, this unpretentious and well-run hotel contributes much needed amenities to the Gorey area, offering quality accommodation and providing facilities for functions both large and small, including conferences, weddings and all ... more...
Chef Dave Mullan has created a little bit of heaven at the Yacht Club in Rosses Point. Although it's accessed via the somewhat utilitarian clubhouse, once you're through the door into Fish and Bean you'll find yourself in a bright and spacious seaview ... more...
