Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places to Eat that are / have...
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Found 586 matches, showing 581 - 586 below.
Dublin City has always been short on authentic Mexican food - not Tex-Mex joints, but real south-of-the-border, traditional rustic Mexican cooking. 777 is a welcome exception, taking the best from this vast cuisine, and replicating it with real attenti ...
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When the bread is as light and fluffy as you could dream of and comes with cool, whipped ricotta you know you’re onto something extra special. Then come three ‘snacks’ to get your palate excited, maybe smoked cod roe on toast or blue ...
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This family-run business has been well known in the area as a supplier of top quality Irish fish and seafood products since 1996 and, since the opening of their ‘seafood emporium’ in the centre of The Spa village, it's been reaching a much ...
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Roly Graham is well known in Northern Irish dining circles, having cooked at a number of high profile restaurants and earned an enviable reputation when head chef at the nearby Inn at Castledawson, so there was plenty of interest when he opened his own ...
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The dark ceiling, bottle green tiles, moody lighting, close packed tables and wine bottles at Anna Cabrera and Vanessa Murphy's atmospheric wine bar suggest an authentic Spanish experience straight away, and on a warm day, when the front slides open to ...
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Locals know how to find this popular daytime café - the entrance is through Westgate Design and downstairs. It’s a big bustling self service café, with plenty of rustic but comfortable seating and a friendly atmosphere.
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