Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places to Eat that are / have...
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Found 2150 matches, showing 1641 - 1650 below.
Eileen Gallagher and Neil Hougardy provide a great service for discerning residents and the many visitors to this popular holiday area, by offering a range of hard to find wines and carefully sourced foods, from Ireland and beyond.
Over a thousand pro ...
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In a stunning position, with views over the harbour and beach to distant mountains, Michael O’Grady’s charming seafood restaurant is a favourite destination among Galway diners. It is a lovely spot on a fine summer’s day, with table ...
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Cavistons Seafood Restaurant & Food Emporium
Dun Laoghaire, Co. Dublin
Fish Shop / Restaurant / Speciality Store
Caviston's of Sandycove has been a mecca for lovers of good food since 1947 - and this characterful shop now offers one of the city's most extensive choices of speciality food products. Here at their famous Emporium you will find everything that is won ...
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This little restaurant above the Central Fish Market is an agreeable choice on the dining scene in the heart of Bantry – and the location is no coincidence, as Colman Keohane and Anne Marie Murphy, owners of the fish shop and restaurant res ...
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Starting life as a fish and chip shack in Blackrock Market, Fish Shop is a brilliantly-conceived fish and chip shop-cum wine bar by Londoner Jumoke Akintola and Tramore man Peter Hogan. The couple moved to Co Waterford in 2020 to open their new Beach H ...
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Owned by Kevin and Caroline Clarke since 2007, Strabane’s leading restaurant is an attractive building near the courthouse, with pretty hanging baskets to welcome arriving guests, and menus displayed on both sides of the front door.
Inside, a se ...
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One of Dublin's longest-established Thai restaurants, the popular Siam Thai is attractively located in a purpose-built modern building overlooking Malahide village green.
A smart covered heated terrace at the front is very appealing from the road and ...
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Produced on the longest-established organic farm in Ireland, which was established by her parents Ben and Charlotte in 1976, Kitty Colchester’s ‘Second Nature’ Happy Heart extra virgin rapeseed oil was an early success story in the ne ...
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Owned for many years by the Duke of Abercorn, and magically situated on one of eleven islands on Upper Lough Erne that are also part of the Estate, this beautiful country house hotel was acquired by the Crawford family in 2024.
The original castle dat ...
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Formerly The Tasty Tart, chef Tara Walker's renamed her popular business the East Coast Cookery School in 2014.
Tara, who trained at Le Cordon Bleu in Paris, offers a range of cookery classes from her purpose-built kitchen i ...
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