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Found 2154 matches, showing 1931 - 1940 below.

100%
4 votes

Poacher Restaurant

Ballina, Co. Mayo
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
An appealing restaurant in a pair of rooms above Heffernans Fine Foods, Poacher Restaurant was opened recently by a talented young couple, Yvonne Kathrein and Daniel Mayr. They have a following in the region from their time at The Waterfront in Ennsicr ...
98%
11 votes

Restaurant Patrick Guilbaud

Dublin 2, Dublin City
Restaurant
4 euro One of the Best Restaurants in the Land Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
For more than forty years this spacious, elegant French restaurant in a Georgian townhouse adjoining the Merrion Hotel has been the leading fine dining restaurant in Ireland. Approached from the street or directly from the hotel through an elegant dra ...
96%
6 votes

Keoghs Model Bakery

Callan, Co. Kilkenny
Baking/Bakery
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
In the family for over a century, William Keogh, his father and wife, Ann, use the best ingredients in tried and tested recipes to produce everything from sliced pan bread to wedding cakes, novelty cakes, and handmade chocolates; they supply outlets wi ...
83%
2 votes

The Green Apron

Ballingarry, Co. Limerick
Classes/Courses / Preserves
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
This small artisan preserves company was started in the 1970s by Theresa Storey's parents (who sold their products at the Limerick Milk Market for many years) and is now run by Theresa and her family. Many of the ingredients for her preserves come fro ...
100%
1 votes

The Fitzwilliam Hotel Belfast

Belfast, Co. Antrim
Hotel
Deluxe Accommodation Previous Georgina Campbell Guides Award Winner
Anyone who has visited the Fitzwilliam Hotel on St Stephen’s Green in Dublin will feel at home right away at this five star hotel beside the Grand Opera House in Belfast city centre. You’ll find the trademark chic Fitzwilliam modern classic ...
95%
5 votes

Walter Raleigh Hotel

Youghal, Co. Cork
Hotel / Restaurant
Prominently located on the promenade of this heritage town, the Sir Walter Raleigh has its origins in three 18th century townhouses and has been run as an hotel since 1902. Named after the Elizabethan adventurer who was so famously associated with You ...
95%
10 votes

Eunice Power Catering

Dungarvan, Co. Waterford
Cookery School
2 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
Eunice Power’s fine house in Dungarvan had a well-earned reputation as one of the area's best B&Bs, but Eunice is an enthusiastic professional cook and has also run a successful outside catering company since 2001 - and this, together with t ...
100%
11 votes

Kilcooly's Country House

Ballybunion, Co. Kerry
Country House / Pub / Restaurant
The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Formerly known as Iragh Tí Connor, which translates as "the inheritance of O'Connor", John and Joan O'Connor's fine establishment in Ballybunion began as a 19th century pub with potential and, thanks to their scrupulous attention to ...
63%
4 votes

Beshoffs of Howth

Howth, Co. Dublin
Cafe/Bar / Fish & Seafood / Fish Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
The first in a line of restaurants and fish shops on Howth’s West Pier, Beshoffs was founded in 1914 by Ivan Beshoff, a survivor of the Russian Imperial Navy battleship Potemkin mutiny; various Beshoff's enterprises are still run by his descend ...
100%
2 votes

Mash Direct

Comber, Co. Down
Fruit & Veg
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Mash Direct started out like many Irish food businesses: in a home kitchen. Martin and Tracy Hamilton, fifth-generation farmers, were looking for ways to add value to the crops they grew. Tracy started making champ and selling it at a local market and ...
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