Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places to Eat that are / have...
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Found 2150 matches, showing 631 - 640 below.
Formerly known as Patisserie Régale, Jane and Richard Graham-Leigh have run this little craft bakery just outside the West Cork market town of Dunmanway since 2003.
Here, together with head baker Paola Vais and a growing team, patissier Richard ...
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Having lain dormant for nearly five years, this famous hotel at Marble Hill Strand was reopened by new owner Warren McCarthy in 2016, following major refurbishment.
Set in a prime location above one of the most famous beaches on the Wild Atlantic Way ...
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One of the great classic pubs of Ireland, Blakes has been in the same family since 1887 and, up to recently, was always one of the few places that could be relied upon to be unchanged. Not a food place, a pub; maybe a sandwich, but mainly somewhere to ...
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In a stunning position, with views over the harbour and beach to distant mountains, Michael O’Grady’s charming seafood restaurant is a favourite destination among Galway diners. It is a lovely spot on a fine summer’s day, with table ...
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Possibly the most conveniently situated of all the central Dublin hotels, The Westbury Hotel is a very small stone's throw from the city's premier shopping street and has all the benefits of luxury hotels - notably valet parking (limited, €20 per ...
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In a fine central riverside site just a short distance from the quayside bus station, this conveniently located budget hotel could prove a very useful base for both a stay in the city and a departure point for trips into the county.
The hotel recent ...
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You’ll get a very different slant on Limerick from this atmospheric bar on the County Clare side of the River Shannon – said to be one of the oldest pubs in the city, it has character by the bucketful and a splendid view across the Curragow ...
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Centrally located on a quayside site in Londonderry overlooking the River Foyle, this modern hotel is bright and contemporary, and would make an equally attractive base for a leisure visit or for business - executive rooms have a workstation with inter ...
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You will see Peggy Gaffney and John Murphy's lamb, beef, free range eggs, buttermilk and homemade butter at local farmers' markets and Dun Laoghaire Farmers' Market (Sun, 10-4pm).
While the meats are excellent and very popular at the markets and ...
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In a great location in the centre of Rathmines, Lucio Paduano’s pleasing Italian restaurant reflects his passion for creative and high quality food.
“I am very proud of Manifesto’s commitment to creating exceptional food with premium ...
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